Sous Chef - Los Angeles, CA

We are seeking an exceptional Sous Chef to help lead one of our most influential kitchens in American fine dining. · ...

Craft beer enthusiasts and outdoor lovers gather at Campsite Brewing Company. · Supporting the Head Chef in kitchen operations · ...

Urbana Country Club is where timeless hospitality meets bold innovation. · ...

Rose Bakery is seeking an experienced Sous Chef to operate alongside the Café Manager/ Head Chef and support the café operations in their absence. · ...

+p>The role of our Sous Chef is to prepare culinary items for our guests and execute the menu, · ensuring a high level of performance and guest satisfaction.+ · +Guest satisfaction in our dining room revolves around · the food's appearance, the high quality of the food, · and the ...

The Sous Chef will assist in managing the line and ensuring the flow of service is efficient and smooth. The Chef will have the opportunity to create and have input on new menu creations. · Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar i ...

Rose Bakery seeks an experienced Sous Chef to assist with café operations in their absence. · Key Responsibilities include ensuring offerings align with Rose Bakery philosophy and standards, creating seasonal menus, managing kitchen and front of house staff. · ...

We feed the employees of the nation's largest and most-prestigious companies in every state and across all industries. · As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs excel as they deliver world-class meals in corporate cafes. · ...

The Sous Chef plays a pivotal role in assisting the Executive Chef with overseeing culinary operations. · Collaborate with chefs on menu planning. · Direct and mentor lead cooks. · ...

The role of our Sous Chef is to prepare culinary items for our guests and execute the menu ensuring high level of performance guest satisfaction Guest satisfaction in dining room revolves around food appearance high quality food overall dining experience The Sous Chef responsible ...

The Sous Chef is responsible for supporting the Executive Chef or Head Chef in overseeing the daily operations of the kitchen. · ...

A UHNW family in Beverly Hills is seeking an experienced, discreet, and professional Private Sous Chef to work in their residence. · Work collaboratively with the Executive Chef, Estate Manager, and others to plan, prepare, and present meals. · Maintain hygienic and well-organize ...

The Sous Chef plays a pivotal role in assisting the Executive Chef with overseeing the culinary operations, menu planning, and food production in collaboration with the Senior Director of Food Service. · ...

Rose Bakery is seeking an experienced Sous Chef to operate alongside the Café Manager/ Head Chef and support the café operations in their absence. · ...

You will be responsible for the successful operation of the Culinary Department. You will assist in the supervision and preparation of various food items and develop daily menu items. · Assists the Executive Chef with managing cost controls and control expenditures for the accoun ...

The Sous Chef is responsible for preparing food in accordance with the approved menu, property policies and procedures, · In addition to cooking duties this role will assist in planning meals for special events or activities. · Ensure the dining experience created for all residen ...

This year SUSHISAMBA makes its highly anticipated Los Angeles debut bringing its iconic blend of Japanese Brazilian and Peruvian culture to the heart of West Hollywood With locations in some of the worlds most dynamic cities Las Vegas London Dubai Singapore and now L.A SUSHISAMBA ...

+We are looking for a skilled and proactive Sous Chef to join a busy high volume restaurant in Metairie LA. · +Support the Executive Chef in daily kitchen management. · Supervise hot and cold line operations ensuring timely service and consistent quality. · +Cooking experience wi ...

+Job summary · We are seeking an experienced and motivated Sous Chef to join a high-volume restaurant team in New Orleans.. · +Responsibilities · +Assist the Executive Chef in managing daily kitchen operations · Rune service and oversee hot and cold line production · Prepare an ...

This Sous Chef position is responsible for providing sound team leadership and direction to the production staff in a high volume setting. The UCLA Geffen Academy kitchen provides meal service to 750 guests per day. · ...

The Sous Chef will assist in managing the line and ensuring the flow of service is efficient and smooth. The Chef will have the opportunity to create and have input on new menu creations. · ...