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    Prep Cook/Line Cook - Missouri City, United States - SWAMP CHICKEN MISSOURI CITY BAR & RESTAURANT LLC

    SWAMP CHICKEN MISSOURI CITY BAR & RESTAURANT LLC
    SWAMP CHICKEN MISSOURI CITY BAR & RESTAURANT LLC Missouri City, United States

    4 weeks ago

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    Description


    Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons.


    Their duties and responsibilities include:
    Completing all tasks, in order, on the prep list from the Head Chef or other kitchen manager


    • Labeling and stocking all ingredients on easily accessible shelves
    • Washing, chopping and sorting ingredients like fruits, vegetables and meats
    • Measuring quantities of seasonings and other cooking ingredients
    • Parboiling food, reducing sauces and starting first steps in various dishes
    • Cleaning dishes, washing cooking utensils and cookware, taking out the trash and sanitizing kitchen
    • Adhering to all relevant nutrition and sanitary regulations and standards
    • Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply
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