Sushi Chef II - Holbrook
1 week ago

Job summary
The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi, you will be a master of knife skills, fundamentals of rolling sushi and food safety.Responsibilities
* Expert in cutting, slicing and filleting different types of fish and vegetables- Adhering to training guide/manual specs.
- Creating rolls based upon guidelines provided to each kiosk
Job description
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