Sushi Chef II - Medford, MA

We're looking for a talented and passionate Part-Time Sushi Chef to join our culinary team at Lola 42 Boston. · We're looking for a sushi chef that has experience with sushi preparation. ...

We are launching a fast-casual sushi concept built for scale, centered around a central commissary kitchen supporting retail storefronts and future multi-unit growth. · Commissary Leadership: Lead daily operations of the commissary kitchen · Culinary Execution: Execute sushi and ...

We are looking for a sushi chef. · Abe to abide to all Massachusetts safety standard. · Follow HACCP for GrabN'Go prepared items. · ...

The Sushi Chef II position is a highly trained and experienced role in our organization. · ...

About Hana Group is a global leader in ready-to-eat Pan-Asian cuisine, bringing fresh, chef-crafted sushi and Asian-inspired dishes to customers through our in-store kiosks and food service operations. With a presence in major grocery retailers across the U.S., we're committed to ...

We are seeking a dedicated and enthusiastic chef to join our team in a fast-paced food service environment. · ...

+The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi, you will be a master of knife skills, fundamentals of rolling sushi, and food safety. · ...

The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi, you will be a master of knife skills, fundamentals of rolling sushi, and food safety. · ...

++As a Culinary Instructor at CocuSocial, you will have the opportunity to share your passion for cooking with others while leading engaging classes that inspire creativity and culinary skills.+ · +This role is essential in helping us maintain our reputation as one of the largest ...

The Sushi Chef II position involves preparing traditional Japanese sushi rice chopping slicing and filleting various kinds of fish maintaining a clean safe work environment ensuring high quality ingredients minimize waste costs proper resource utilization food equipment handling ...

Job summary · Joining Hana Group means being part of a fast-paced, entrepreneurial company that's transforming the way people eat. · The Sushi Chef II's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, · ...

The Sushi Chef I position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals of rolling sushi and food safety. · ...

We are actively seeking a motivated Sushi / Raw Bar Chef to prepare and roll sushi in our Nashua location. · Are you ready to work? Do you want to be part of a busy and fun team environment? Are you someone who takes pride in their hard work? · If so, please keep reading. · ...

We are a dining group that manages full-service restaurants throughout the state of New Hampshire and Woburn Massachusetts , including restaurants like Buckley's Great Steaks, Rosa, Surf Restaurant... · ...

We are seeking a dedicated and enthusiastic Helper to join our team in the culinary department. · The ideal candidate will have a passion for the food industry and a willingness to learn and grow within our organization. · ...

We are looking for experienced chefs who want to share their passion with our customers. · Able to facilitate a wide variety of cooking classes included but not limited to: Sushi, Pasta, Desserts, Italian, and more · ...

Pammy's is offering a position with an extremely competitive salary to a future leader who is organized, self motivated, passionate about food and who settles for nothing less than a razor sharp knife to get the job done. · ...

The baker & prep cook at Catalyst Restaurant would both assist the pastry chef along with prep for the kitchen. · This position reports directly to the Pastry Chef and Executive Chef and collaborates with all departments and team members as needed. · ...

We are looking for an experienced Line Cook. Moona's concept elevates Levantine cuisine by capturing seasonality & utilizing all of the Arabic inspired pantry items that make it shine: emphasizing the cuisines of Lebanon, Palestine, and Syria with the seasonality of New England. ...

+Job summary · Nestled by the Charles River in Cambridge, Monteverdi offers two bars, elegant dining, · and an outdoor patio along with exceptional Italian cuisine and cocktails.Qualifications5+ years of professional kitchen experience, · including leadership at the Chef or Sous ...