Ft Assistant Deli/bakery Manager 2230 - Newark, United States - Food Lion

Food Lion
Food Lion
Verified Company
Newark, United States

3 weeks ago

Mark Lane

Posted by:

Mark Lane

beBee recruiter
Description

POSITION DESCRIPTIONS

_Count on Me - We know what to do, we make it easy, we do our part and we care_

Job Title:
FT Deli Bakery Assistant Manager


Job Code: 288


Department:
Deli Bakery


Reports To:
Deli Bakery Manager


Primary Purpose:

Assist in the supervision and operations of the Deli/Bakery Department to achieve financial and sales goals. Build associate and customer relations and promote a strong culture in support of Food Lion Strategy. Maintain solid communications with the management team, all associates in the store and throughout the organization.


Duties and Responsibilities:


  • Manage the Deli Bakery Department in the absence of the Deli Manger, including supervising the performance of all duties and responsibilities of Deli Bakery Associates
  • Daily management of labor (i.e., expected live) and the coaching of associates to achieve productivity expectation
  • Provide leadership and motivation within the store to promote a culture reflective of our
Guiding Principles, Core Values, Vision, and Strategy

  • Support the achievement of budgeted financial and operating results
  • Control store's expenses through proper ordering, care for supplies and equipment
  • Ensure that ordering, receiving, preparation, conditioning and displaying of merchandise is done in accordance with policies and guidelines
  • Monitor shrink and ensure that inventory is accounted for; provides coaching for associates to recognize and prevent losses
  • Smile and maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, easy, flexible, and friendly customer service all while creating a positive shopping experience for customers
  • Role model outstanding, friendly customer service and use skills and knowledge of department products to offer solutions that meet or exceed customers' expectations
  • Perform duties that ensure department appearance, quality, variety, workplace safety, and food safety are consistently maintained
  • Observe and correct all unsafe conditions that could cause associate or customer accidents
  • Understand and use company tools such as financial reports, ACIS, scheduling, productivity, ordering (CAO), and business information systems Understanding and utilize Average Cost Inventory System (ACIS)
  • Ensure compliance with local, state, and federal regulations
  • Maintain a neat, wellgroomed personal appearance at all times; comply with company dress code and personal appearance guidelines
  • Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses
  • Ensure LMS compliance for all Deli Bakery Associates
  • All other duties as assigned

Qualifications:


  • A high school graduate or equivalent preferred
  • Ability to lead and manage a team
  • Strong understanding of store operations and merchandising techniques preferred
  • Effective communication, customer service, and selling skills
  • Strong interpersonal and organizational skills
  • Ability and willingness to learn multiple tasks and technical requirements of the job
  • Ability to multitask and prioritize in a fastpaced environment
  • Strong problemsolving skills
  • Must meet minimum age requirements
  • Must be able to meet the physical requirements of the position, with or without reasonable accommodations

Physical Requirements:


  • Ability to use computers and other communication systems required to perform job functions
  • Ability to use handheld computers for orders, mark downs, scan outs, and inventory
  • Stand 100% of the time, frequently walking short distances
  • Ability to push or pull up to 2000 pounds using a pallet jack or float
  • Perform repetitive hand and arm motions
  • Bend and lift products weighing up to 15 lbs. continuously, 25 lbs. frequently, and approximately 100 lbs. on occasion
  • Be able to handle a variety of substances associated with cleaning and packaging materials, and household cleaners
  • Stand 100% of the time with frequently walking short distances
  • Frequent reaching and grasping at waist level: occasionally above shoulder or below waist level
  • Meet established volume activity standards for the position
  • Tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time
  • Have sufficient visual ability to check invoices, dates, and other written documents

Pay:
From $17.00 per hour


Benefits:


  • 401(k)
  • 401(k)
matching

  • Dental insurance
  • Health insurance
  • Paid time off
  • Paid training
  • Vision insurance

Experience level:

  • 1 year

Shift:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Morning shift

Weekly day range:

  • Every weekend
  • Monday to Friday
  • Weekends as needed

Application Question(s):

  • What's your availability?

Experience:


  • Management: 1 year (required)
  • Deli/Bakery: 1 year (required)

Ability to Commute:

  • Newark, DE required)

Work Location:
In person
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