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    Restaurant Manager - Boston, United States - The Salty Pig

    The Salty Pig
    The Salty Pig Boston, United States

    2 weeks ago

    Default job background
    Full time
    Description
    The Coda Group's neighborhood charcuterie-focused restaurant, The Salty Pig, is seeking a Restaurant Manager to join their management team.

    Featuring a wide range of "salty pig parts", The Salty Pig is a lunch (Friday through Sunday) and dinner (7 days a week) restaurant located at high traffic cusp of both the Back Bay & South End.


    The Restaurant Manager team is responsible for the hiring, onboarding, and long term training/education of the front of house team.

    Other responsibilities may include scheduling, guest outreach, reservation management, and more. Applicants should be solutions oriented, passionate about food and beverage, and thrive in a team environment.

    This is a full time, salaried position offering excellent benefits, and an educational environment. To apply, submit an introduction about yourself and your resume. The Salty Pig is an entity of The Coda Group, an equal opportunity employer.

    More detail about The Salty Pig part of The Coda Group, please visit
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