- Delivers the brand promise and provides exceptional guest service at all times.
- Provides excellent service to internal customers.
- Handles all guest and employee complaints and inquiries in a courteous and efficient manner. Communicates immediately all guest and employee complaints to Executive Chef.
- Maintains positive guest and colleague interactions with good working relationships.
- Ensuring that the Bakery area is properly staffed, stocked, set up and operating as schedule,
- Producing and supervising the production of all bakery items, ensuring the right quantity and the highest standards of quality, making recommendations to the Executive Chef in regard to menu items if necessary,
- Effectively dealing with any operational issues that may arise ensuring standards are not affected,
- Supervising the setup of the bread displays from an appearance, presentation, portion and Hygiene point of view,
- Ensuring that the Bakery team is well trained on the job and in company procedures to ensure impeccable consistent product.
- Communicating the recipes, menus, portions, and presentation of each item to his/her team, ensuring the preparation of all menu items as per recipes
- Ensuring the highest standards of production by carrying out "spot checks" of portions and presentation of baked items, taking corrective action when needed.
- Training, supervising and applying corrective actions in regards to Public Health programs within the department,
- Guaranteeing safety, hygiene and sanitation practices are present through inspecting all operational areas on a regular basis, safe storing of raw materials, maintaining cleanliness of the Bakery area, etc.
- Maintains all Bakery equipment: in safe working condition;
- Ensures that a daily log is maintained of refrigerator temperatures. Reports discrepancies to appropriate persons,
- Ensures Equipment is in good order reporting to the Executive Chef any repairs required,
- Supervises proper cleaning of Galley and Pantries.
- Supports Swire Hotels' cultural and people development implementations and characteristics.
- Professional catering training
- 4 years of experience in similar position / 3 years' hotel experience / 2 years of supervisory experience
- Excellent Food and Beverage knowledge
- Very flexible and able to adapt to changing environments and Management demands
- Outstanding technical cooking skills
-
Baker
2 weeks ago
MISHA'S CUPCAKES Miami, United StatesJob Description · Job DescriptionWe are searching for skilled, creative bakers who strive to provide excellent baked items and service in an efficient, professional manner. · To be a successful baker, you should be efficient and friendly with a focus on food quality. You should b ...
-
baker
3 weeks ago
Delices De France, Inc. Miami, United StatesJob Description · Job DescriptionFrench bakery looking for experienced in · BREAD BAKER · DECK AND RACK OVEN BAKING · FULL-TIME 3:30AM-11:30AM (5DAYS) · PART-TIME ALSO AVAILABLE 3:30AM-8:30AM (3-4 DAYS) · ...
-
Head Baker
2 weeks ago
MISHA'S CUPCAKES SUNSET Miami, United StatesJob Description · Job DescriptionWe are searching for skilled, creative bakers who strive to provide excellent baked items and service in an efficient, professional manner. · To be a successful baker, you should be efficient and friendly with a focus on food quality. You should ...
-
Head Baker
2 weeks ago
Crew Life at Sea Miami, United StatesJob Description · Job DescriptionKey Responsibilities: · Manage the daily operations of the ship's bakery, including ordering ingredients, maintaining inventory, and ensuring a clean and organized work environment onboard the cruise ship · Work closely with the Executive Chef to ...
-
Baker
2 weeks ago
L'ATELIER de Joel Robuchon – Miami Miami, United States Full timeWe are seeking an enthusiastic and capable Bread Baker to join our exceptional team of service leaders This role will assist in the production of a dynamic bread program for the restaurants and bakery including seasonal specials. · L'Atelier de Joël Robuchon New York & Miami are ...
-
Baker
3 weeks ago
EAST Miami Miami, United States**JOB DESCRIPTION** · **Position Title**: Baker · **Department: Culinary** · ***Reports to: Executive Chef** · **Nature of the Job** · **Basic Purpose & Objective of the Position** · Assists Chefs de Partie & Sous-Chefs in running the day-to-day kitchen operations · **Main Duties ...
-
Bread Baker
4 weeks ago
Zak the Baker Miami, United States Full time· Zak The Baker, James Beard Nominated and Michelin Bib Gourmand recipient, is an Artisan Bakery & Cafe in Wynwood that is now looking to hire a Bread Baker for the Bread Department. Qualified candidates should have a culinary degree and/or a minimum of 1 years of professional e ...
-
Head Baker
1 week ago
Crew Life at Sea Miami, United States PermanentKey Responsibilities: · Manage the daily operations of the ship's bakery, including ordering ingredients, maintaining inventory, and ensuring a clean and organized work environment onboard the cruise ship · Work closely with the Executive Chef to create and execute a variety of b ...
-
Assistant Baker
4 days ago
Fireman Derek's Miami, United States Full timeASSISTANT BAKER - Morning Shift. Monday-Friday · Miami, FL. · We offer:Guaranteed hours, paid weekly, morning shift, evenings off. · We are a growing company that manufactures delicious desserts and sell them to our retail locations along with our wholesale partners. We are base ...
-
Baker
3 weeks ago
finger lickin' Pembroke Pines, United StatesJob Description · Job Descriptionoperate convection and deck ovens · maintain inventory in display cases · ability to read and follow recipe · good time and organizational skills · good people skills · ability to meet deadlines while adhering to health standards · make and bake b ...
-
Baker
3 weeks ago
Maple and Cream Fort Lauderdale, United StatesJob Description · Job DescriptionBenefits:Company parties · Competitive salary · Employee discounts · Flexible schedule · Free food & snacks · Free uniforms · Opportunity for advancement · Benefits/PerksFlexible Scheduling · Competitive Compensation · Career Advancement Opportuni ...
-
Baker
3 weeks ago
Maple and Cream Fort Lauderdale, United StatesJob Description · Job DescriptionBenefits/PerksFlexible Scheduling · Competitive Compensation · Career Advancement Opportunities · Job Summary · We are seeking a Baker to join the team at our busy restaurant In this role, you will prepare a variety of baked goods and pastries. Yo ...
-
Cake Baker
2 weeks ago
Elite Cake Creations Fort Lauderdale, United StatesJob Description · Job DescriptionMust be able to work fast, clean and be able to accurately measure and portion put ingredients. Must be able to lift up to 50 lbs and be comfortable with using mixer and oven. E04JI800st90406jtrm · ...
-
Baker
2 weeks ago
Universal Studios Hollywood Hollywood, United StatesThe Baker is responsible for baking and pastry preparation for the Theme Park and Catering events with strict adherence to established recipes, sanitation and health codes. · **Responsibilities**: · - Set up and breakdown stations according to USH Production Kitchen guidelines an ...
-
Line & Grade Instrument Man II
4 weeks ago
Baker Construction Enterprises, Inc Miami, United StatesSummary · The Instrument Man II provides the expertise and coordination in using the surveying equipment to ensure that the work is laid out in the most effective and accurate way possible. Coordinates layout activities with the Party Chief, Superintendent, and/or Foreman for th ...
-
Locum Nurse Practitioner
1 day ago
LocumJobsOnline Miami, United States Full timeLocumJobsOnline is working with to find a qualified Psychiatry NP in Florida · About The Position · A residential treatment facility is seeking a psychiatric nurse practitioner for locum tenens coverage. · While in Southeast Florida, visit Hollywood Beach, Ocean Drive, or Sawgra ...
-
Pastry Chef
2 weeks ago
Aimbridge Hospitality Miami, United StatesJob Summary · The Pastry Chef creates pastry or dessert menus and oversees preparation of dishes. · Responsibilities · QUALIFICATIONS: · + Typically requires high school diploma or equivalent. May require a degree or certification in Baking/Pastry. · + Typically requires 0-2 ...
-
Line & Grade Instrument Man II
2 weeks ago
Baker Concrete Construction Miami, United StatesReq ID: 4951 · Travel: Up to 25% · Number of Openings: 2 · If you're driven to accomplish great things, Baker is looking for you. As the nation's leading specialty concrete contractor, Baker has constructed every type of concrete structure imaginable in more than 1,200 cities acr ...
-
Pediatric Social Worker
3 weeks ago
Nicklaus Children's Hospital Coconut Grove, United States contractJob Summary · Provides social work services to pediatric patients and families. Maximizes the benefit of health care services provided and enhances adjustments to diagnosis, prognosis, treatment, and transition to the patient's home and community. Provides emotional support, advo ...
-
Server
3 weeks ago
Zak the Baker Miami, United States Full time· Zak The Baker, James Beard Nominated and Michelin Bib Gourmand recipient, is an Artisan Bakery & Cafe in Wynwood, Miami. The bakery is now looking to hire servers for the front of the house. At Zak The Baker, hospitality is treated as a craft of the same importantce as the bre ...
Baker - Miami, United States - EAST Miami
Description
Job Description
Job DescriptionJOB DESCRIPTION
Position Title: Baker
Department: Culinary
Reports to: Executive Chef
Nature of the Job
Basic Purpose & Objective of the Position
Assists Chefs de Partie & Sous-Chefs in running the day-to-day kitchen operations
Main Duties
Customer Services
Operational
*Temperature generally is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°ree;F) and kitchens (+110°ree;F), possibly for one hour or more. Length of time of these tasks may vary from day to day and task to task.
• Ability to physically handle knives, pots, mirrors, or other display items as well as grasp, lift and carry same from shelves and otherwise transport up to 50 pounds to every area of the kitchen.
People Development
Skills, Qualifications and Experience Requirements