- Cook food according to instructions provided on food order slips or through verbal directions
- Clean and sanitize all workstations, including counters, utensils, cooking equipment, and the refrigerator, in accordance with health and safety regulations
- Clean equipment and work surfaces at the end of each shift, including sweeping floors, mopping, and cleaning counters
- Verify the temperature of cooked food using a thermometer to make sure it's safe to consume
- Recognize and adhere to quality requirements for meats, vegetables, fruits, and dairy products, as well as correct storage and waste management
- Needs to be able to multitask, prioritize, and have excellent time management skills
- Display excellent communication and interpersonal skills with customers and coworkers
- Must be able to meet all safety and sanitation requirements of kitchen equipment and food storage
- Possesses a strong work ethic and have high attention to detail
- Prior fast food or quick service restaurant industry experience is highly desired
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Line Cook - Doraville, United States - Big Dave's Doraville
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Description
Do you consider yourself to be someone who works well under pressure? If that's the case, our busy quick service restaurant has a great opening for a cook like you.
Someone with experience setting up food service areas, preparing a high-volume of food, and maintaining proper food storage conditions is desired.
An interest in learning and prior work experience in the food industry are ideal qualities for the position.We need someone who can perform well under pressure, can prioritize their tasks, and can work well with others on the crew.
This position is open right now if that sounds like youResponsibilities:
Qualifications:
About Company:
Big Dave's Doraville is one of the fastest-growing businesses in Atlanta, Georgia.
Derrick Hayes, a West Philadelphia native, serves as President and CEO of the company and continues to successfully intertwine authentic traditional Philadelphia cuisine and family-like atmosphere into the fabric of the restaurant.
Patrons rave about popular menu items like beef, chicken, and salmon cheesesteak egg rolls and also praise Big Dave's modern take on the Philadelphia classic with entrees like the "Dave's Way" Cheesesteak.
It comes as no surprise that Big Dave's Cheesesteaks has ranked in the top 10 in the Best Sandwich category at the 2018 World Food Championships, and frequently sports lines wrapped around the downtown venue filled with customers yearning for a taste of Philly.