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    Line Cook - Queens, United States - Commonpoint Queens

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    Part time
    Description

    Commonpoint Queens is seeking a qualified Line Cook to help in the preparation of both catered and delivery meals in our social enterprise kitchen. Fridays and Saturdays off.


    Job Responsibilities:


    • Cook menu items for delivery meals as instructed by the chef.
    • Assist in the daily preparation of a glatt kosher catering menu that will serve Commonpoint Queens programs.
    Maintain the kitchen in a clean, safe, and orderly fashion, while adhering to the policies and procedures of the NYC Department of Health and kosher laws.
  • Assist with inventory and food deliveries.

  • Minimum Qualifications:

    • 1-2 years experience in large-scale food preparation or restaurant environment.
    • Professional culinary degree or certificate preferred.
    • Current valid food safety certification such as NYC Food Handlers Certificate or ServSafe.
    • Knowledge of kosher food is preferred, but not required.
    • Must be able to speak and understand English.
    Ability to occasionally lift and/or move up to 50 pounds.

    Hourly Rate:
    $18-20/hour based on experience

    To Apply:
    Please send a resume to

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