Sous Chef - Atlanta - confidential

The Sous Chef is responsible for managing the kitchen department and working with the Executive Chef to create and maintain quality standards. · The ideal candidate will have strong leadership skills and be able to monitor daily functions of the culinary department.Support senior ...

The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. · In some instances, the Sous Chef will be expected to be responsible for the entire operation in the abse ...

Sous Chef - Camp Barney Medintz · Job Overview · We are seeking a dedicated and organized Sous Chef to support the Executive Chef in managing kitchen operations at Camp Barney Medintz. The ideal candidate will take primary responsibility for dinner, dessert, milk line, and snack ...

We are seeking a Sous Chef to join our award-winning restaurant group and support the execution of exceptional dining experiences across our high-volume, upscale kitchen. · ...

A well-established and growing hospitality group is seeking a dedicated, hands-on Sous Chef to join their team at one of their upscale high-volume restaurant concepts in the Atlanta area. · ...

An established and growing chef-driven restaurant group is seeking a talented Sous Chef to join our culinary leadership team. · ...

+H2+b+Job summary/b+/b+h2+br/This is a full-time on-site role for a Sous Chef based in Atlanta, GA. · +h2+b+Responsibilities/b+/b+h2+ · ...

Job description · Castellucci Hospitality Group is a family-owned, Michelin-starred and James Beard–nominated restaurant group rooted in a culture of excellence, genuine hospitality, and continual growth.  · Our team is expected to create memorable dining experiences through genu ...

· ←Back to all jobs at Third Spot Atlanta LLC · Sous Chef (Your 3rd Spot) · About Your 3rd Spot · Bar & Restaurant Industry Excellence Awards:  WINNER 2024 Best Hospitality Training Program · Your 1st Spot is Home, your 2nd Spot is Work: Welcome to Your 3rd Spot— Y3S (Your 3rd S ...

Hospitality Starts Here: · Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to gene ...

F1 Arcade is the world's first official Formula 1 social entertainment venue where high-octane excitement meets exceptional hospitality Each meticulously designed venue features up to 90 state of the art full motion F1 racing simulators a world-class food menu and open kitchen an ...

Job description · Mujō  is a one Michelin star modern, Edomae-style Sushiya. We are inspired by the Japanese concept of ichi-go ichi-e, 一期一会, or "one time, one meeting." Every service is a singular moment, never to be repeated, and we approach it with precision and focus. · Our t ...

We are seeking a talented and motivated Sous Chef to support the Executive Chef in leading kitchen operations and delivering exceptional culinary experiences. · You will be the right hand to our executive chef, assisting in the creation of exceptional dining experiences for our h ...

The Sous Chef helps to create a memorable experience beyond just serving food to guests by being aware of how the team members and guests are feeling and working to improve the environment (vibe). The Sous Chef takes pride in their work, is consistent, embraces systems and routin ...

Position: · Sous Chef (Confidential) · Location: · Atlanta, Georgia · Type: · Full-Time · About Us · A well-established and respected entity within the restaurant and hospitality industry is seeking a dedicated Sous Chef to oversee daily kitchen operations. This is a unique oppor ...

The Sous Chef helps to create a memorable experience beyond just serving food to guests by being aware of how the team members and guests are feeling and working to improve the environment (vibe). Creation and curation of food that supports the mission statement of valuing time, ...

· Full-time · Description · Join the Culinary Elegance at ATLAS Restaurant, St. Regis Atlanta · Are you ready to elevate your culinary career to new heights? ATLAS Restaurant, nestled within the prestigious St. Regis Atlanta, invites top talent to join our award-winning team. Wi ...

Are you a passionate, driven, and creative culinary professional ready to take the next step in your career? We are seeking a Sous Chef to join our award-winning restaurant group and support the execution of exceptional dining experiences across our high-volume, upscale kitchen. ...

Position: Sous Chef (Confidential) · Location: Atlanta, Georgia · Type: Full-Time · About Us · A well-established and respected entity within the restaurant and hospitality industry is seeking a dedicated Sous Chef to oversee daily kitchen operations. This is a unique opportunity ...

The Sous Chef at SCAD Atlanta supports the overall success of the culinary operation by providing daily kitchen leadership and executing the food program. This role is responsible for menu support, food preparation, inventory, and cost control while ensuring compliance with healt ...