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Dishwasher - Lake Geneva, United States - Fork & Knife Entertainment
Description
Description:
This utility position is responsible for maintaining cleanliness and sanitation standards for glassware, tableware, cooking utensils, using machine and manual cleaning methods.
Also, ensure that the dish washing area is maintained as a clean, safe, and sanitary facility.Requirements:
Clean and prepare various foods for cooking or serving
Load or unload trucks that deliver or pick up food and supplies
Receive and store supplies
Set up banquet tables
Stock supplies such as food and utensils in serving stations, cupboards, and refrigerators
Transfer supplies and equipment between storage and work areas
Monitor dish machine water temperature to ensure sanitary wash cycle
Maintain adequate levels of clean tableware for dining room and kitchen
Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager
Prep assigned items.
