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Cook (H) - Boynton Beach, United States - RREMC LLC
Description
**LINE COOK / PREP COOK**
**JOB SUMMARY**
The line cook is responsible for accurately and efficiently cooking food products as well as preparing and portioning food products prior to cooking. The line cook is also responsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
**Earning Potential $600 weekly plus overtime**
**DUTIES AND RESPONSIBILITIES**
Prepares a variety of meats, seafood, poultry, vegetables and other food as requested
Assumes 100% responsibility for the quality of products served
Knows and complies consistently with standard portion sizes, cooking methods, quality standards, kitchen rules, policies, and procedures
Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period
Portions food products prior to cooking according to standard portion sizes and recipe specifications
Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, saut burners, convection oven, flat top range, and refrigeration equipment
Knows and follows proper plate presentation and garnish set up for all dishes
Handles, stores, and rotates all products properly
Assists in food preparation assignments during off-peak periods as needed
Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the Assists in running food to the dining room
Must exude hospitality and charisma
Is able to communicate and understand the predominant language(s) of the restaurants trading area
**Benefits**
Competitive compensation
401k plan with a company match
Comprehensive benefits including medical, dental and vision
Aflac Insurance Products
Paid Vacation
The company is an Equal Opportunity Employer, drug free workplace, and complies with ADA regulations as applicable.
Company : RREMC Restaurants
Position : Cook (H)
Status : Full Time
Shift : First (Day), Second (Afternoon), Third (Night)
Req # :
Date Posted : October 25, 2021
Location : 1500 Gateway Blvd Ste 110, Boynton Beach, US, FL, 33426
Job Category : Staff