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Boynton Beach

    Part Time Cook - Boynton Beach, United States - Grace Management

    Grace Management
    Grace Management Boynton Beach, United States

    1 week ago

    Default job background
    Part time
    Description
    Pay up to $20.00 per hour

    Part Time/On Call

    Windward Palms seeks compassionate and caring individuals who are dedicated to supporting exceptional senior living experiences. Working at Windward Palms means you are part of the family. Each day is an opportunity to make a positive difference in the lives of those around you.

    Summary of Duties of the Cook

    The primary responsibility of the Cook is to provide wholesome, nutritious, and attractive food that is served at the appropriate temperature. The Cook reports to the Dining Services Director.

    Essential Functions of the Cook
    • Prepare and serve all food items using high quality ingredients and appropriate garnishes.
    • Use recipes and correct portion sizes to provide a consistent product while controlling costs.
    • Record and monitor food temperatures during storage, preparation, cooking, and serving.
    • Label, date, and properly store all foods.
    • Monitor and record temperatures of all kitchen refrigerators and freezers daily.
    • Control overproduction and waste of all food items.
    • Comply with all state and local rules and regulations for a clean, safe, and sanitary kitchen.
    • Responsible for washing and sanitizing food service equipment.
    • Responsible for general cleaning of cook's area, freezers, refrigerators, and storage areas.
    • Follow established safety procedures while operating kitchen equipment.
    • Responsible for storage of items received from vendors.
    • Check inventory of needed supplies daily to ensure proper stock levels for the preparation of menu items.
    • Mop and clean kitchen as needed.
    • Removes garbage to dumpster as needed.
    • Reports equipment and safety issues to the Food Service Director.
    • Work as a team member to maintain a pleasant, effective work environment.
    • Perform other duties as assigned.
    Non-Essential Functions of the Cook
    • Supports and participates in the resident centered activity programs.
    • Participates in projects or committees as assigned.
    • Attends all associate meetings including in-service education and associate functions, as requested by supervisor.
    • Assists in variety of tasks involving residents as assigned.
    Knowledge, Skills, Abilities, and Experience
    • High School Diploma or GED at a minimum.
    • Minimum two years cooking experience preferably within the healthcare or hospitality field.
    • Serv-Safe Certification preferred.
    • Physical requirements include the ability to communicate by speaking, seeing, and hearing sufficient to serve the residents.
    • Professional and neat appearance and presentation, adherence to the dress code, and good personal hygiene are expected.
    • Must have excellent customer service and interpersonal skills to work with various levels of people, associates, and residents.
    • Be free of communicable disease.
    • Ability to read, write, and speak English.
    • Ability to relate to residents and associates in a courteous and diplomatic manner under all circumstances.
    • Completion of drug testing and criminal record background check upon hire and upon request of supervisor.
    • Physical requirements include bending, standing, lifting, stooping, sitting, walking, stretching, and ability to lift/carry up to 40 pounds.
    • Adhere to and carry out all policies and procedures.
    Why work with us?

    Our employees are more than just coworkers - they are family - just like our residents Working at Windward Palms, you will be provided ample opportunities to grow both personally and professionally. You will also be working alongside individuals who share the same passion and commitment to providing exceptional healthcare, service, and life enrichment to our aging adults. Our culture is one that encourages, supports, and celebrates our diversity and looks to expand and build it constantly. Join us

    EXPERIENCE REQUIREMENTS
    • Experience in serving in an upscale dining environment is preferred
    PHYSICAL REQUIREMENTS

    The following physical demands are representative of those that must be met to successfully perform the essential functions of this position:
    • Able to stand or walk 55% of the day
    • Able to concentrate with frequent interruptions
    • Able to work under stress and in emergency situations
    • Able to work under conditions that require sitting, standing, walking, reaching, pulling, pushing, and grasping
    • Able to talk and hear effectively in order to convey instructions and information to residents and team members
    • Occasionally lift/carry up to 25 pounds
    OTHER
    • Able to maintain reliable attendance on a designated schedule,
    • Able to pass a background check.
    Skills & Requirements Qualifications
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