Kitchen Manager - Silver Ridge, NJ, United States - Horizon Group
Description
"Cooking is your passion - become part of our team at Silver Ridge, NJAt Widynski & Roick, your creativity is the most important ingredient. With craftsmanship and feeling, you turn it into meals that delight our guests. We still believe in freshly prepared dishes made from high-quality ingredients.
With your personality and joy for work, you not only provide delicious food, but also ensure that our guests feel completely comfortable.
As a head chef (m/f/d), you have the technical and professional know-how, work independently, and are also a team player with leadership skills.
If this appeals to you - then we look forward to your application as a kitchen manager (m/f/d) for the catering sector (m/f/d)Your responsibilities with us:
- You lead, motivate, and develop our ambitious team
- You work closely with the management
- You manage our catering sector with the goal of the highest possible quality, efficiency, and hygiene
- You organize and structure kitchen processes
- You ensure the best food offerings quality and sustainability are top priorities
- You are responsible for ordering goods and consumables, as well as constant inventory and quality control
We offer:
- Competitive salary based on qualifications
- Permanent fulltime contract at 38 hours/week
- Workdays are 5 days between Monday and Sunday
- Option for an individual company ticket, subsidized by the company
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