Director of Culinary Operations - Birmingham, MI

Only for registered members Birmingham, MI , United States

20 hours ago

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+ Director of Culinary Operations is responsible for ensuring flawless execution of all heart-of-house (HOH) operations across the companys multi-venue portfolio.+ The Director of Culinary Operations translates strategy into action by building scalable systems,+ strengthening leadership teams and maintaining rigorous operational standards across the portfolio+

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