Sous Chef - Concord - Goodwin Recruiting

We are seeking a skilled and motivated Sous Chef to support the Head Chef in overseeing all culinary operations for a refined tavern and curated private events space. This role is ideal for a chef with a passion for seasonal, modern American cuisine and a strong commitment to exc ...

Who We Are: · NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, ex ...

The Sous Chef reports to the Executive Chef/Chef Manager. The Sous Chef is responsible for developing and executing culinary results to exceed customer expectations. · ...

Sous chef position available in Wolfeboro, US. Evening line chef 5 days a week for a cafe serving students, faculty, and staff. Utilize appropriate cooking procedures for all food prepared and maintain kitchen cleaning schedules daily. · ...

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Sous Chef at Saint Anselm College in Manchester, NH. This is a Full-Time position. · Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service compani ...

Sous chef for a cafe serving students, faculty and staff. Responsibilities include cooking food items by appropriate methods to specified standards, maintaining kitchen cleaning schedules daily and ensuring all temperature charts are kept current on a daily basis. · ...

· JOB SUMMARY: The Sous Chef will assist in managing the back-of-house culinary team and ensuring the flow of service is efficient. The Sous Chef will create and have input on new menu creations. Ensures the cleanliness and sanitation of work areas and equipment in accordance wi ...

We are seeking a Sous Chef to join our culinary team in Merrimack, NH. As a key member of the kitchen staff, you will assist the Executive Chef in managing cost controls and creating menus. You will also oversee daily food preparation and presentation. · ...

· Sous Chef · Duties and Responsibilities · Evening Line Chef 5 days a week for a cafe serving students, faculty, and staff. community/events as needed and directed; · Utilize appropriate cooking procedures for all food prepared, following standardized recipes. · Cook food items ...

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Sous Chef at Saint Anselm College in Manchester, NH. This is a Full-Time position. · Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companie ...

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Sous Chef at Saint Anselm College in Manchester, NH. This is a Full-Time position. · Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service compani ...

++As the Sous Chef you will play a key role in delivering an exceptional dining experience within a high-volume corporate environment. · ++Assists the Executive Chef with managing cost controls and controlling expenditures for the account · Assists the Executive Chef with plannin ...

Tavern in the Square Bedford is seeking a passionate and creative leader for its newest location. The candidate will be responsible for recruitment and hiring, team development, training and scheduling. · Recruitment and hiring, · ...

Job description: · Atkinson Resort & Country Club is located in southern NH just over the Massachusetts border. Atkinson Resort & Country Club is open to the public year-round and offers our guests award winning golf courses, golf academy, suburb dining options, elegant weddings ...

Job description: · Atkinson Resort & Country Club is located in southern NH just over the Massachusetts border. Atkinson Resort & Country Club is open to the public year-round and offers our guests award winning golf courses, golf academy, suburb dining options, elegant weddings ...

We are seeking a Sous Chef II to join our culinary team in Merrimack, NH. As a key leader in our high-volume corporate dining program, you will partner with culinary leadership to deliver an elevated guest experience every day. · ...

We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. · A strong focus on quality, freshness, · and presentation is essential. · You will prepare and execute ...

Job Summary · Flik Hospitality Group seeks a Sous Chef II to join their culinary team in Merrimack, NH. The successful candidate will play a key leadership role in delivering an elevated guest experience every day. · ResponsibilitiesAssists in coordinating and participating in th ...

A key leadership role in the success of a high-volume corporate dining program partnering closely with culinary leadership to deliver an elevated guest experience every day. · ...

We are willing to teach anyone with the right attitude, positivity and work ethic. · ...

We are looking for an energetic and motivated individual to join our kitchen staff as a Sous Chef/Grill Cook. · A positive attitude and a desire to work as part of a team is a must. · We offer a fun environment, · flexible work schedules, · and competitive hourly pay.We focus on ...