Banquet Cook - St. Louis

Prepare ingredients for cooking including portioning chopping and storing food. · High school diploma or G.E.D. equivalent. · ...

The Marriott St. Louis Grand is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. · ...

The Banquet Cook 2 sets the tone for Sonesta's mission by always going above and beyond for our guests and coworkers.The role's primary responsibility is to prepare and produce food for events according to quality standards. · ...

The Banquet Cook 2 sets the tone for Sonesta's mission by always going above and beyond for our guests and coworkers. The role's primary responsibility is to prepare and produce food for events according to quality standards. · The ideal candidate has a passion for hospitality an ...

· Full-time, Part-time · Description · Are you looking for a career with premium benefits and the potential for growth? Many employees start just expecting a paycheck but end up with a rewarding career. · Our private, members-only fine dining Club in the heart of Clayton seeks t ...

· Description · Are you looking for a career with premium benefits and the potential for growth? Many employees start just expecting a paycheck but end up with a rewarding career. · Our private, members-only fine dining Club in the heart of Clayton seeks team-oriented Cooks. We ...

The Banquet Cook plays a key role in preparing and executing food for weddings, golf outings, member events, and private functions. This position works closely with the culinary and banquet teams to ensure meals are prepared efficiently, · Prepare and cook menu items for banquets ...

Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Banquet Cook for the Hilton Frontenac in Saint Louis, MO. · Job Purpose · Prepare food items in accordance with production requirements and quality ...

Prepare and cook food items according to recipes and quality standards. · ...

This position is responsible for preparing banquet menu food items according to banquet event orders and established quality standards. · ...

· Company Description · Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve ...

Are you looking for a career with premium benefits and the potential for growth? Many employees start just expecting a paycheck but end up with a rewarding career. · Our private, members-only fine dining Club in the heart of Clayton seeks team-oriented Cooks. We have created some ...

Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Banquet Cook for the Hilton Frontenac in Saint Louis, MO. · Job Purpose: · Prepare food items in accordance with production requirements and quality ...

Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Banquet Cook for the Hilton Frontenac in Saint Louis, MO. · Job Purpose: · Prepare food items in accordance with production requirements and quality ...

+Job Summary · Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. · +Supervises banquet kitchen shift operations. · Ensures compliance with all Food & Beverage policies, stand ...

Apply Chef/Cook (FT) · Saint Louis · • Cook Apply Job Type Full-time Description Garden Villas South Luxury Retirement and Assisted Living Community is seeking a Full-Time Chef/Cook with artistic, culinary skills. The successful candidate will assist in preparing meals fo ...

The Sous Chef at Magnolia Hotel St. Louis is the right hand to the Executive Chef and a driving force behind our kitchen's success.This role is equal parts leader, problem-solver, and culinary craftsman—keeping service running smoothly, · standards high, · and the team motivated. ...

Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. · ...

Join our team at Foodworks, Inc dba Ces & Judy's Catering in Saint Louis MO be part of a successful business that has been thriving for 40 years. · ...

The Sous Chef at Magnolia Hotel St. Louis is the right hand to the Executive Chef and a driving force behind our kitchen's success.Assist the Executive Chef in daily kitchen operations, menu execution, and service standardsEnsure consistent food quality, presentation, and flavor ...