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    Restaurant Line Cook - Asheville, NC, United States - Tupelo Honey

    Tupelo Honey
    Tupelo Honey Asheville, NC, United States

    2 weeks ago

    Default job background
    Full time
    Description

    Are you looking for an opportunity and growth in your hospitality career? Here at Tupelo Honey, we believe "The happiest bees make the best honey" and we are ready to hire team members with a passion to serve our community and foster the brand we love so much.

    Wellness, Tuition and Transportation Reimbursements
    Life, Dental, and Disability benefit options
    Fast-growth company with advancement opportunities
    Execute all directives of management throughout all shifts.


    • Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
    • Know and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
    • Maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
    • Assist in food prep assignments during off-peak periods as needed.
    • Open and close the kitchen properly and follow the checklists for kitchen stations. Assist others in opening and closing the kitchen. Previous restaurant experience preferred, but not required.
    • A minimum of 1 year of experience in kitchen preparation and cooking.
    • Must be able to communicate clearly with managers, kitchen and dining room personnel.
    • Must be able to communicate clearly with managers, kitchen and dining room personnel.
    •
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