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Line Cook
1 week ago
PF Changs Asheville, United StatesHiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. · Benefits We Offer: · Vacation pay* · Benefit plan options* · Competitive pay · Flexible schedules · Paid on the job training · Opportunity to work with a growi ...
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Line Cook
4 weeks ago
The Radical Asheville, United StatesAt The Radical are some of Asheville's newest, exciting culinary concepts including Golden Hour, a concept by acclaimed restauranteur, Jacob Sessoms. We also have Afterglow, a daytime cafe that transitions to a nighttime lounge featuring a floating DJ booth above the bar We also ...
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Line Cooks
21 hours ago
Cracker Barrel - Tunnel Road Asheville, NC, United States Part timeCracker Barrel - Tunnel Road is looking for a full time or part time line cook/prep cook to start immediately in Asheville, NC. Line cooks/prep cooks prepare the signature, quality food Cracker Barrel - Tunnel Road is known for. Efficiently prepares food items as ordered. · -Exer ...
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Line Cook
4 hours ago
Taco Boy Asheville, United StatesTaco Boy - JobID: [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Taco Boy, you'll: Prepare expertly crafted quesadillas and tortillas every time; Take direction and guidance from the point person to ensure that product comes out fresh and in a timely manner; Follow re ...
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Line Cook
4 days ago
The Radical Asheville, NC, United StatesAt The Radical are some of Asheville's newest, exciting culinary concepts including Golden Hour, a concept by acclaimed restauranteur, Jacob Sessoms. We also have Afterglow, a daytime cafe that transitions to a nighttime lounge featuring a floating DJ booth above the bar We also ...
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Line Cook
2 weeks ago
The Radical Asheville, United StatesAt The Radical are some of Asheville's newest, exciting culinary concepts including Golden Hour, a concept by acclaimed restauranteur, Jacob Sessoms. We also have Afterglow, a daytime cafe that transitions to a nighttime lounge featuring a floating DJ booth above the bar We also ...
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Line Cook
1 day ago
The Radical Asheville, NC, United StatesOur busy restaurant is looking for a detail-oriented individual with exceptional time management abilities who is passionate about providing our clients with an exceptional dining experience. As our next line cook, you will be responsible for ensuring that every dish is cooked an ...
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Line Cook
1 day ago
The Radical Asheville, United StatesOur busy restaurant is looking for a detail-oriented individual with exceptional time management abilities who is passionate about providing our clients with an exceptional dining experience. As our next line cook, you will be responsible for ensuring that every dish is cooked an ...
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Line Cook
3 weeks ago
McConnell Golf Asheville, United StatesOverview: · Country Club of Asheville is seeking a Line Cook to join our team. This position will prepare items required for work station according to par sheets or instructions from Sous Chef. Also responsible for the cooking and proper doneness and seasoning of all items from ...
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Line Cook
3 weeks ago
The Radical Asheville, United StatesAt The Radical are some of Asheville's newest, exciting culinary concepts including Golden Hour, a concept by acclaimed restauranteur, Jacob Sessoms. We also have Afterglow, a daytime cafe that transitions to a nighttime lounge featuring a floating DJ booth above the bar We also ...
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Line Cook
3 weeks ago
The Social Asheville, United StatesJob Description · Job DescriptionThe Social Asheville is looking for dedicated Back of House Team Members. As a back of the house team member you're responsible for setting the pace for a great shift, each shift We provide dependable, fast service that is in line with our company ...
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Restaurant Line Cook
3 weeks ago
Cracker Barrel Asheville, United StatesCracker Barrel - Tunnel Road is looking for a full time or part time Restaurant Line Cook in Asheville, NC. As a restaurant line cook at Cracker Barrel - Tunnel Road you will be under the direction of the culinary management team. The ideal restaurant line cook will execute all l ...
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Lead Line Cook
4 days ago
The Radical Asheville, NC, United StatesAt The Radical are some of Asheville's newest, exciting culinary concepts including Golden Hour, a concept by acclaimed restauranteur, Jacob Sessoms. We also have Afterglow, a daytime cafe that transitions to a nighttime lounge featuring a floating DJ booth above the bar We also ...
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Lead Line Cook
3 weeks ago
The Radical Asheville, NC, United StatesAt The Radical are some of Asheville's newest, exciting culinary concepts including Golden Hour, a concept by acclaimed restauranteur, Jacob Sessoms. We also have Afterglow, a daytime cafe that transitions to a nighttime lounge featuring a floating DJ booth above the bar We also ...
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Lead Line Cook
4 days ago
The Radical Asheville, NC, United StatesAt The Radical are some of Asheville's newest, exciting culinary concepts including Golden Hour, a concept by acclaimed restauranteur, Jacob Sessoms. We also have Afterglow, a daytime cafe that transitions to a nighttime lounge featuring a floating DJ booth above the bar We also ...
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Lead Line Cook
2 days ago
The Radical Asheville, United StatesAt The Radical are some of Asheville's newest, exciting culinary concepts including Golden Hour, a concept by acclaimed restauranteur, Jacob Sessoms. We also have Afterglow, a daytime cafe that transitions to a nighttime lounge featuring a floating DJ booth above the bar We also ...
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Inn Line Cook
2 weeks ago
The Biltmore Company Asheville, United States Full time** Inn Line Cook - Full Time** · **Job Category****:** Lodging Food Beverage **Requisition Number****:** INNLI008030 Showing 1 location **Job Details** · **Description** · The starting pay range for this position begins at $16.50/hour and is based on the level of qualification ...
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Lead Line Cook
1 week ago
The Radical Asheville, United StatesAt The Radical are some of Asheville's newest, exciting culinary concepts including Golden Hour, a concept by acclaimed restauranteur, Jacob Sessoms. We also have Afterglow, a daytime cafe that transitions to a nighttime lounge featuring a floating DJ booth above the bar We also ...
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Line Cook
2 days ago
Taco Boy Asheville, United StatesTaco Boy - JobID: [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Taco Boy, you'll: Prepare expertly crafted quesadillas and tortillas every time; Take direction and guidance from the point person to ensure that product comes out fresh and in a timely manner; Follow re ...
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Line Cook
3 weeks ago
Olive Garden Asheville, United StatesOlive Garden - 121 Tunnel Rd [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards...Hiring Immediate ...
Line Cook - Asheville, United States - The Biltmore Company
Description
** Line Cook**
**Job Category****:** Food and Beverage **Requisition Number****:** LINEC008007 Showing 1 location **Job Details**
**Description**
The starting pay range for this position begins at $16.50/hour and is based on the level of qualifications and relevant experience above the minimum requirements.
The Line Cook is responsible for preparing food products that represent Biltmores standards for all dining, banquet and a la carte services. Line Cook IIs are generally charged with a la carte line work, hot food and pantry preparation, as well as banquet production. The success of this position will be measured by guest satisfaction, cleanliness, organization, product quality, consistency and timeliness of service.
**Benefits include:**
Access to Biltmore's on-site health clinic, wellness programs, and health fairs for all employees
Year-round access to the estate gardens and grounds and 40% off estate retail & dining
Employer subsidized health, life, dental, vision, and short term/long-term disability insurance (for Full-Time positions)
Paid vacation, holidays, and SEL (for Full-Time positions)
Monthly housing or childcare assistance and home purchase assistance (dependent upon eligibility)
And much more
Status depends on current availability:
+ Full Time: a position averaging 35+ hours a week.
+ Flex: a position working between 20-29 hours per week (between hours/year).
+ Reserve: a position working up to 20 hours per week (between hours per year)
**Requirements:**
High school diploma. Culinary training and/or certifications preferred.
At least one (1) year of related culinary experience in a full-service restaurant. The ideal candidate will have had two (2) years of prior experience in a fine dining/upscale dining environment. An equivalent combination of education and experience may be considered.
Demonstrated commitment to providing world class guest service and stellar dining experiences.
Ability to work effectively in a fast-paced, team dynamic environment with time sensitivities and production deadlines.
Strong organizational, planning and time management skills.
Ability to read and execute recipes.
Able to work effectively with minimal supervision.
Ability to take initiative and be proactive where appropriate.
Ability to exercise good judgment and creatively problem solve as necessary.
Ability to be professional in both appearance and demeanor at all times.
**Physical Requirements:**
Able to sit, stand, twist, bend, push, pull, walk, and lift up to 50 pounds on a regular basis for periods of up to 10 hours a day.
Able to work effectively in a kitchen environment with occasional extremes in temperature (heat, cold, humidity) for an extended period of time.
**Essential Job Duties:**
1. Maintain a clean and well organized work area and participates in ensuring all equipment is properly cleaned, maintained and in safe, good working order.
2. Double check daily forecasts to prepare and set up properly.
3. Accountable for proper rotation, storage, and dating of all food items.
4. Cross-train on all lines to provide backup assistance as needed.
5. Train on stewarding equipment to provide assistance as needed.
6. Responsible for communicating effectively and professionally with fellow co-workers and supervisors within area of responsibility and within other property locations.
7. Work closely with chefs to develop menus and plating designs, ordering of food items, inventories and food controls, and participate in the training of Cook I and stewards in accordance to department standards.
**Qualifications**
**Skills**
**Behaviors**
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**Motivations**
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**Education**
**Experience**
**Licenses & Certifications**
