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    Lead Cook - Nashville, United States - Conrad Nashville

    Conrad Nashville
    Conrad Nashville Nashville, United States

    3 weeks ago

    Conrad Nashville background
    Full time
    Description

    Job Description

    Welcome to Conrad Nashville. We offer luxurious accommodations and exceptional service in the ever-evolving Nashville hospitality industry. Join our dynamic team, learn and grow in a culture of collaboration. Our priority is your well-being, which is why we offer competitive compensation packages, healthcare insurance, 401k plans, and team member discounts. Living and working in Nashville provides access to diverse cultural attractions, entertainment venues and culinary experiences. At Conrad Nashville, you can make a positive impact and be part of a world-class hospitality brand. Join us and discover all that we have to offer.

    Job Summary

    A lead cook is responsible for preparing and cooking food items according to standard recipes and guidelines set by the hotel. They typically work in the kitchen under the direction of the head chef or sous chef.

    Job Duties

  • Cook food for restaurant guests
  • Keep area clean according to Board of Health standards
  • Follow directions for food preparation.
  • Desire to achieve a consistent level of perfection in food preparation in order to have uniformity in presentation and waste management.
  • Attend team briefings.
  • Present a clean and professional appearance at all times.
  • Maintain a friendly, cheerful and courteous demeanor at all times.
  • Must be able to work well under pressure while retaining tact and composure
  • Must be able to read, communicate effectively in English
    Education and Experience
  • High school degree or GED preferred
  • 1 - 2 years experience
  • At least 18 years of age
  • Culinary degree preferred
  • Complete training on safe lifting procedures.
    Physical Requirements
  • Most work tasks are performed indoors, temperature can be very hot with or without control of environmental systems.
  • Must be able to stand for long periods of time
  • Must be able to maneuver between stations and areas efficiently and easily
  • Must be able to lift up to 40 lbs.
  • Requires manual dexterity
  • Must be flexible to work any day of the week, weekends, and holidays if assigned
    Benefits:
  • 401k after 90 days, fully vested, company match to 4%
  • Medical (3 plan choices)
  • Dental (2 Plan choices)
  • Vision
  • Employee Assistance Program (EAP)
  • Flexible Spending Account (FSA)
  • Paid Time Off
  • Hilton Honors Team Member Discounts
  • Northwood Hospitality Discounts
    EEO and ADA Statements Conrad Nashville is an Equal Opportunity Employer. We support and encourage diversity in the workplace. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the job. Source: Hospitality Online

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