Kitchen Manager - Indian Rocks Beach, FL

Only for registered members Indian Rocks Beach, FL , United States

1 month ago

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Job summary

The Kitchen Manager is responsible for overseeing all back-of-house operations across two restaurant locations, ensuring consistent food quality, efficient kitchen operations, cost control, and compliance with health and safety standards.

Qualifications

  • 3+ years of kitchen management or BOH leadership experience
  • Experience managing multiple locations strongly preferred
  • Strong understanding of food safety, inventory management, and cost controls
  • Proven ability to lead, train, and motivate kitchen teams
  • Excellent organization communication skills

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