Pastry Sous Chef - Walland

Blackberry Farm and Blackberry Mountain are joined together with our core belief that our teams are at the heart of all we do. · Day-to-day management of dinner service and production, including managing product utilization for targeted food cost and managing work schedule of cul ...

· Company Description · Blackberry Farm and Blackberry Mountain are joined together with our core belief that our teams are at the heart of all we do. At Blackberry, we see ourselves as family, focused on our 18 foundations uniting us in our mission to support Legendary Hospital ...

The PM Sous Chef is the primary Leadership role for the kitchen operations including dinner service. · Create a 5-Star culinary experience and atmosphere for every guest. · Manage product utilization for targeted food cost and manage work schedule of culinary and ware washing sta ...

The Sous Chef will create a 5-Star culinary experience for every guest, every meal, and every day focusing on quality, execution, and consistency. · ...

Sous Chef with experience in managing dinner service and production for a luxury resort. · Day-to-day management of dinner service and production. · Manage the menu matrix of all breakfast, lunch. · ...

Description · The AM Pastry Sous Chef is responsible for leading and assisting the overall Main House pastry, bakeshop, and dessert needs that is conceptually directed by the Executive Chef to result in exception guest experiences. Top of Form · The AM Pastry Sous Chef is respons ...

We are seeking a talented Sous Chef to join our team. The ideal candidate is experienced, detail oriented, and a strong leader. · ...

+The AM Pastry Sous Chef is responsible for leading and assisting the overall Main House pastry, bakeshop, and dessert needs that is conceptually directed by the Executive Chef to result in exception guest experiences. · +Cleanliness and organization of the bakeshop · Writing pas ...

The PM Sous Chef as the primary Leadership role for the kitchen operations including dinner service. · Create a 5-Star culinary experience and atmosphere for every guest, every meal, and every day focusing on quality, execution, and consistency. · ...

The PM Sous Chef is responsible for creating a 5-Star culinary experience and atmosphere for every guest, every meal, and every day focusing on quality, execution, and consistency. · ...

The Sous Chef is responsible for preparing and serving food to residents and employees. The job requires strong problem solving and analytical skills as well as excellent organizational and time management skills. · Follows recipes in preparation of menu items. · Utilize only pro ...

No summary available.Leadership position that is responsible for the daily operations of the kitchen. · ...

The In Room Dining Sous Chef as one the primary Leadership roles for the kitchen operations including dinner service. It is the PM Sous Chef's responsibility to create a 5-Star culinary experience and atmosphere for every guest, · every meal, · and every day focusing on quality, ...

The In Room Dining Sous Chef is a primary Leadership role responsible for creating a 5-Star culinary experience and atmosphere for every guest, every meal, and every day. · ...

Sous Chef · Hospitality Starts Here: · Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working. In addi ...

The Sous Chef has the primary Leadership role for kitchen operations. · ...

As a Chef, you will ensure client and customer service satisfaction is attained by providing culinary resources and support. · ...

We are seeking a Sous Chef who will embody the heart and soul of our mission of creating memories worth repeating while bringing families closer together and caring deeply about our brand. · ...

We Are Inspired to Serve. Join us · Oversee daily culinary operations and supervise production of daily specials while delegating tasks, spot-checking product for quality, and assisting on the line during peak service times. · ...

As a Sous Chef you will play a pivotal role in our culinary team bringing your passion for food and leadership skills to the forefront. · ...