- Competitive Pay
- All full-time associates can sign up for Health, Vision, & Dental - available within 30 days of your start
- 401(k)
- 2 weeks paid vacation for full-time associates
- Our Restaurants are closed on Christmas and Thanksgiving Day
- Our hours of operation are from 10 am to 9 pm
- Our Leaders work an average of 55 hours a week (Once the location stabolizes post opening)
- Career advancement opportunities as we open 3 to 4 new Restaurants each year
- If you are driven and determined, you can grow with a great brand that has stability, lots of resources and opportunities
- Live Our Vision, Values and Beliefs every day
- Assume full responsibility for every aspect of the guest experience, and lead all associates during shifts to do the same
- Front-of-house leadership, including training associates, providing world-class customer service and taking great care of the equipment and facilities
- Run pre-shift meetings, convey key business updates, map and communicate station coverage plan, lead Values messages
- Conduct hiring interviews, mentor, train, and conduct in-the-moment coaching to further develop teams
- Work in partnership with the rest of the Hospitality Leadership team to develop strategies to grow the business
- Develop food and beverage knowledge for every product, and lead associates to achieve the same
- Embrace change and deliver top results no matter the obstacle
- Be accountable for financial audits and paperwork: till cash, bank deposits and change requests, daily balancing and tip tracking
- 2+ years leadership experience in the Hospitality industry
- Ability to work independently and with all levels of leadership in a fast-paced environment
- Strong ability to lead a team and own accountability for specific revenue goals
- Excellent written and verbal communication skills with notable attention to detail
- Team player with enthusiastic outlook and creative mind
- Strong decision-making abilities
- Must be able to lift up to 50 pounds
- Must be able to work standing and walking for extended periods of time
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Restaurant Manager - Corte Madera, United States - RH
Description
Job Description
At RH we believe deeply that the "right" people are our greatest asset. We value people with high energy, who possess the ability to energize others. People who are smart, creative and have a point of view. People who see the answer in every problem, versus those who see the problem in every answer. People who are driven, determined and won't take "no" for an answer. We value team players, people who are more concerned with what's right, rather than who's right.
RH is seeking an Associate Hospitality Leader to support leadership in the development and execution of business strategies.
BENEFITS:
Links to other RH Restaurants (copy & paste into a search browser)
YOUR RESPONSIBILITIES:
OUR REQUIREMENTS :
OUR PHYSICAL REQUIREMENTS:
About Us
RH is an equal opportunity employer and does not discriminate against any applicant on the basis of race, color, religion, national origin, gender, marital status, age, disability, sexual orientation, military/veteran status, or any other status protected by federal or state law or local ordinance.
At RH, we are committed to promoting pay equity. Rate of pay is determined based on each individual's experience, qualifications, and the geographic location of the role.
