- purposefully developing a player and people-centered culture;
- deeply connecting with our fans, partners, and colleagues;
- passionately creating lifetime memories for generations of families and friends; and
- meaningfully impacting our communities and the game of baseball.
- Meal Execution
- Support in the planning, preparation, and execution of breakfast or lunch, pregame meals, and postgame meals for all home games.
- Stock and clean snack displays, coffee machines, walk-in coolers, dry storage area, and maintenance of both the front and back of the house dining area.?Ensure accurate labeling, dating, and rotating (using the FIFO method) of all raw and prepared food products.
- Prepare and execute cold station, salad station, sandwich station, action stations.
- Assist in coordination of meal and serving hours, so that quality, temperature, and appearance of food are preserved, and food is plated on time.
- Recognize supplies required for menus/production and ensure that supplies are obtained from storage areas in adequate time for meal production.
- Menu & Recipe Development
- Standardize production recipes to ensure consistent quality, and give feedback and input to edit them, as appropriate.
- Ability to customize and develop recipes based on body composition goals, food allergies, athletes' preferences, timing, and training demands.
- Analyze production data, gather athlete feedback, and continue to expand menus to appease athlete tastes.
- Food Safety
- Provide the highest level of food safety by avoiding cross-contamination, performing appropriate sanitization, monitoring expiration dates and temperature control, and labeling all allergens.
- Ensure that food is properly labeled, logged and discarded at the end of the 'use by' date.
- Inventory Management
- Assist with inventory management by quantitative forecasting, purchasing, and tracking detailed production sheets.
- Ability to control food waste and identify opportunities for improvement of food/labor costs.
- Perform other duties as assigned or determined by Head Chef
- Authorized to work lawfully in the United States.
- Degree in culinary nutrition, culinary arts, or a related field.?ACF certification preferred.
- Experience with performance culinary nutrition with collegiate and/or professional athletes.
- ServSafe certification.
- Experience with various cooking procedures and methods (grilling, baking, roasting, sauting, etc.).
- Experience is using cutting tools, cookware, and bakeware.
- Must be knowledgeable on HACCP controls along with proper storage and use of food.
- Must be able to work unconventional hours.?
- Ability to work calmly and effectively under pressure in an open kitchen environment.
- Ability and desire to work collaboratively as part of a team.?
- A positive, friendly personality with a passion for sports performance.?
- Keep a professional relationship with staff and players.
- Ability to handle confidential matters and information with discretion and diplomacy.
- Ability to speak Spanish is preferred.?
-
Sous Chef
3 weeks ago
Bottleneck Group Pittsburgh, United States**Job title:** Sous Chef · **Reports to:** Executive Chef · **Department:** BOH Operations · **Hours of work:** · Ability to work a variable schedule, including weekends. · **Organizational Overview** · Bottleneck Management operates vibrant, high-energy, approachable resta ...
-
Sous Chef
3 weeks ago
AccorHotel Pittsburgh, United StatesCompany Description · Fairmont Pittsburgh, a 4 diamond LEED certified luxury hotel, is located at the heart of Pittsburgh's business, cultural and retail hub. Fairmont Pittsburgh offers superb and distinctive guest services and accommodations in a luxury setting. · What Is In I ...
-
Sous Chef
3 weeks ago
Goodwin Recruiting Pittsburgh, United StatesJob Description · Job DescriptionTo Apply for this Job Click HereLocal restaurant group is seeking a Sous Chef to join their group of casual and upscale casual restaurants in Wheeling, WV · Sous Chef Benefits: · Full suite of health benefits - low deductible plan · PTO · Relocati ...
-
Sous Chef
1 week ago
SSA Group Pittsburgh, PA, United States Full timeSSA Group at the Pittsburgh Zoo & Aquarium is looking for a talented Sous Chef to join our team SOUS CHEF SSA Group works with zoos, aquariums, museums, and other cultural attractions on integrating dining, retail, admissions and more. We increase revenue opportunities for partne ...
-
Sous Chef
3 weeks ago
FAIRMONT Pittsburgh, United StatesJob Description · Job DescriptionCompany Description · Fairmont Pittsburgh, a 4 diamond LEED certified luxury hotel, is located at the heart of Pittsburgh's business, cultural and retail hub. Fairmont Pittsburgh offers superb and distinctive guest services and accommodations in a ...
-
Sous Chef
3 weeks ago
Tupelo Honey Pittsburgh, United StatesJob Description · Job DescriptionAre you looking for an opportunity and growth in your hospitality career? Look no further · Here at Tupelo Honey, we believe "The happiest bees make the best honey" and we are ready to hire team members with a passion to serve our community and f ...
-
Sous Chef
4 weeks ago
Ritual House Pittsburgh, United StatesJob Description · Job DescriptionBenefits:Health insurance · Opportunity for advancement · Training & development · Bonus based on performance · Oversee and supervise kitchen and staff. Assisting with menu planning, inventory, and management of supplies. Must be able to balance c ...
-
Jr. Sous Chef
3 weeks ago
Wyndham Hotels & Resorts Pittsburgh, United States** Jr. Sous Chef (Pastry Chef)** · Location: Pittsburgh, PA, US, 15222 · Property Name: Wyndham Grand Pittsburgh Req Id: 17377 · Wyndham Grand is now seeking a Jr. Sous Chef (Pastry Chef) to join our team at the Wyndham Grand Pittsburgh location in Pittsburgh , Pennsylvania . ...
-
Executive Sous Chef
2 weeks ago
Omni Hotels & Resorts Pittsburgh, United StatesOverview · William Penn Hotel · History defines elegance in this classic, downtown Pittsburgh hotel. Since opening the doors in 1916, the Omni William Penn Hotel has played a starring role in the city of Pittsburgh, hosting movie stars, politicians, heads of state, and leaders ...
-
executive sous chef
3 weeks ago
Compass Group Pittsburgh, United StatesEXECUTIVE SOUS CHEF - POINT PARK UNIVERSITY - PITTSBURGH, PAClick Here to Apply OnlineJob Description CulinArt Sector Salary: $70000-$75000 / yearly. Salary commensurate with education and experienceOther Forms of Compensation: Pay Grade:11CulinArt Group operates over 250 onsite ...
-
executive sous chef
2 weeks ago
CulinArt Sector Pittsburgh, United States Full timeCulinArt Sector Salary: $70000-$75000 / yearly. Salary commensurate with education and experience · Other Forms of Compensation: · Pay Grade: 11 · CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leis ...
-
Banquet Sous Chef
3 days ago
Sheraton Pittsburgh Hotel at Station Square Pittsburgh, United States Full timeJob Summary · Direct and supervise the efficient operation of food production areas. In conjunction with Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining the highest standards to pro ...
-
Sous Chef
3 weeks ago
SSA Group Pittsburgh, United StatesSSA Group at the Pittsburgh Zoo & Aquarium is looking for a talented Sous Chef to join our teamSOUS CHEFSSA Group works with zoos, aquariums, museums, and other cultural attractions on integrating dining, retail, admissions and more. We increase revenue opportunities for partners ...
-
Catering Sous Chef
3 days ago
Vincentian Pittsburgh, United StatesJob Description · Job DescriptionDo you want to cook up some delicious food, and make a difference every day? Join our team of talented, created, and compassionate culinary wizards at the Unconventional Kitchen · HIGHLY QUALIFIED CANDIDATES ARE ELIGIBLE FOR HIGHER SALARY CONSIDER ...
-
Operations - Sous Chef
1 week ago
SSA Group Pittsburgh, PA, United States Full timeSSA Group at the Pittsburgh Zoo & Aquarium is looking for a talented Sous Chef to join our team · We don't just rely on the best practices in our industry, we customize best practices for each partner to set the bar higher and higher, always. We do all we can to further the missi ...
-
Sous Chef
1 month ago
DiDonato Holdings Pittsburgh, United States Full timeFast growing Italian restaurant in need of Sous Chef for scratch kitchen. We are looking for a professional with a passion for food, this is not a temporary stop in the road. · About You:A Team player who is willing to set up the team for success. · Dependable Chef who shows up o ...
-
Sous Chef
2 weeks ago
Twelve Whiskey Barbecue Pittsburgh, United StatesJob Description · Job DescriptionWe are seeking a Sous Chef to join Twelve You will work in a fast-paced environment and use your skills to fulfill the tasks that are required. · Responsibilities: · Oversee day-to-day culinary operations. Specials, line work, cleaning. · Coordina ...
-
Sous Chef
3 weeks ago
Oak View Group Bridgeville, United StatesOverview: · Overview · The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards and ensuring a positive, harmonious, compliant, and cooperative work environment within the kitchen area under the supervision o ...
-
Sous Chef Kitchen Manager
2 days ago
Con Alma Pgh 2 LLC Pittsburgh, United StatesJob Description · Job DescriptionWe are seeking a Sous Chef Kitchen Manager to join our team You will directly supervise and coordinate activities of workers engaged in preparing and serving food. · Responsibilities: · Oversee the daily operation of food service staff · Monitor q ...
-
Sous Chef
3 weeks ago
Hilton Garden Inn Pittsburgh Southpointe/Jacksons Restaurant + Bar Canonsburg, United StatesJacksons Restaurant + Bar, adjacent to the Hilton Garden Inn Pittsburgh Southpointe is currently seeking a Sous Chef. The Sous Chef is a crucial role in the kitchen, responsiblefor assisting the Executive Chef and Executive Sous Chef in overseeing all aspects of foodpreparation, ...
Performance Sous Chef - Pittsburgh, United States - Pittsburgh Pirates
Description
EOE StatementWe are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.
Description
Our Commitment to Diversity, Equity, and Inclusion
Diversity, equity, and inclusion (DE&I) are integral to who we are as an organization. We believe that our workforce should reflect the vast diversity of the communities we serve and that diverse voices should be elevated and intentionally integrated into our work. We welcome individuals from non-traditional backgrounds, historically marginalized, or underrepresented groups to apply and join our team. Even if you feel as if you do not meet 100% of the qualifications, we still strongly encourage you to apply.
The Pirates Why
The Pittsburgh Pirates are a storied franchise in Major League Baseball who are reinventing themselves on every level. Boldly and relentlessly pursuing excellence by:
Job Summary
The Performance Sous Chef will assist the Major League Chef in the successful operation of the culinary program for the Pittsburgh Pirates through the creation of nutritionally optimal meals at home during the championship season. The Performance Sous Chef will work in collaboration with the Major League dietitians to provide food that is fresh, safe, and appropriate for the needs of players and coaches. This position requires both demonstrated skill in culinary execution and understanding of culinary nutrition for athletic performance.
Responsibilities:
Required:
BBO Major League
Full-Time/Part-Time
Seasonal
Shift
Various Shifts
This position is currently accepting applications.