Associate Corporate Chef - Buffalo

Job summary:This role blends hands-on culinary expertise with customer-facing support in a fast-paced food manufacturing environment. · ...

Rosina Food Products, · Inc. is seeking an Associate Corporate · Chef to support our Corporate Executive · Chef. · ...

Rosina Food Products is seeking an Associate Corporate Chef to support our Corporate Executive Chef and collaborate closely with Sales, Marketing, Product Development. · ...

Rosina Food Products Inc is seeking an Associate Corporate Chef to support our Corporate Executive Chef collaborate closely with Sales Marketing and Product Development. · ...

The Culinary Sous Chef is the third in command in the kitchen and generally in charge of food production. · ...

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+The Senior Cook should possess expertise in a specialized method or style of cooking. The ability to demonstrate entertainment value or produce specialty foods also qualifies. · +- Insure food items are properly stored · - Inspect all outgoing orders are properly prepared · - In ...

The Senior Cook should possess expertise in a specialized method or style of cooking. The ability to demonstrate entertainment value or produce specialty foods also qualifies.Maintain a current understanding of all policy and guidelines regarding information security including th ...

The Senior Cook should possess expertise in a specialized method or style of cooking. Assist Sous Chefs in all culinary functions. · Must be 18 years of age or older upon employment. · High school diploma or equivalent required. · ...

Join our passionate community brought together by our love for great beer, cider, and the process that makes it all happen. · We're fired up by the people who enjoy our pours and the teams that make it all possible. Prepare meal ingredients following a recipe and line builds, · L ...

We are looking for a Line Cook to join our team at Southern Tier Brewing Company. As a Line Cook, you will be responsible for preparing and cooking food products and dishes at assigned stations. You will work closely with the Executive Chef and other kitchen staff to ensure that ...

The Culinary Sous Chef is the third in command in the kitchen and generally in charge of food production. · Report to work well-groomed in full uniform and on time with badge on upper left side of uniform. · Provide prompt, friendly, and courteous service of food and beverage to ...

We are looking for a Prep Cook to join our team at Artisanal Brewing Ventures. As a Prep Cook, you will prepare all prep items on the daily prep list, ensuring proper recipe execution, measurements, labeling and storage; and will accurately and efficiently handle and prepare food ...

The Senior Cook should possess expertise in a specialized method or style of cooking. · Assist Sous Chefs in all culinary functions. · Insure food items are properly stored including raw materials and prepared items. · ...

The Director of Catering and Event Design is responsible for overseeing the catering and event design departments at Rich Entertainment Group. · ...

The Director of Catering and Event Design is a dynamic and multifaceted role that combines strategic leadership with hands-on event execution. · ...

+Join our passionate community brought together by our love for great beer,cider,and the process that makes it all happen Quality is our thing,and so is staying curious always learning,tweaking,and pushing to get better at what we do We're fired up by the people who enjoy our pou ...

The Dishwasher is responsible for maintaining cleanliness and sanitation standards for kitchen work areas, equipment, tableware, and utensils by using a machine or manual cleaning methods. · ...

As an Assistant Director of Dining Services you will be responsible for assisting with the day-to-day food service operations of a medium to large volume location. · ...

Join our passionate community brought together by our love for great beer and the process that makes it happen. · ...