Sous Chef - Glencoe, IL

Only for registered members Glencoe, IL , United States

3 days ago

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Job Summary

We are currently looking for 2 Sous Chefs Schedule flexibility is a must We are open for breakfast lunch and dinner The ideal candidate will be one that can stay cool under pressure in a high-volume restaurant operation.

Responsibilities

  • Assist the Executive Chef for the overall kitchen operation ensuring maximum member guest satisfaction through planning organizing directing and controlling the Kitchen operation and administration Menu creativity and staying current on industry trends is critical to the success of this position.

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