Open Call - New York, United States - abcV

abcV
abcV
Verified Company
New York, United States

1 week ago

Mark Lane

Posted by:

Mark Lane

beBee recruiter
Description

JOIN US FOR OPEN CALL abc Restaurants is Actively seeking Bartenders, Servers and Backwaiters.

OVERVIEW


At abc Restaurants (abc Kitchen, abc Cocina, abcV), we are passionately committed to offering the freshest, safest ingredients, presenting a seasonal menu, that is locally focused and globally artistic, and cultivating a healthy relationship on our tables and for the planet.

Our atmospheric elements feature environmentally conscious stories, honoring the preservation of the arts and global sustainability.

Jean-Georges has made culinary history and developed a reputation as remarkable as his food, by tapping his deep understanding of the restaurant world and pairing it with his forward-thinking vision.


Join us for our hiring event on the following dates:




DATES:
Thursday 5/9, Friday 5/10 & Saturday 5/11

TIME:2 pm to 3 pm**



EVENT LOCATION:
ABC Cocina at 38 East 19th Street, New York NY 10003




POSITIONS:
BARTENDERS, SERVERS, BACKWAITERS

We are offering world-class, full-time opportunities. All roles require flexible scheduling and availability to work on weekdays, weeknights, weekends & holidays


DUTIES, SKILLS & RESPONSIBILITIES INCLUDE:


  • Strong fine dining experience. NYC fine dining experience is also highly valued
  • Participate in extensive food and drink knowledge training
  • Flexible schedule with weekend availability
  • Holiday availability required
  • Great communication skills and a willingness to engage with guests and team members in a professional and dignified manner
  • Polished, professional appearance and demeanor
  • Align with our commitment to our mission and vision of using local ingredients and inspiring a relationship with the table and planet

PHYSICAL REQUIREMENTS:


  • Ability to perform essential job functions consistently, safely, and successfully with the ADA, FMLA, and other federal, state, and local standards, including meeting qualitative and/or quantitative productivity standards.
  • Must be able to lift and carry up to 50 lbs; Ability to stand for prolonged periods of time and climb steps regularly.
  • Ability to physically maneuver through work areas; bend, lift, carry, reach/extend arms, and hands above shoulder height frequently, or otherwise move in a constantly changing environment.

Jean Georges Management is proud to offer a competitive menu of benefits including:

  • Comprehensive benefits program including medical, dental, and vision.
  • Pre-Tax Commuter Benefits
  • Employee Discounts
  • Discounted Family Meal
  • Growth & Development opportunities

COMPENSATION
The base pay range for this position is minimum wage and a tip credit is taken when applicable.

The determination of what a specific employee in this job classification is paid within the range depends on a number of factors, including, but not limited to, prior employment history/job-related knowledge, qualifications, and skills, etc.


_LUCY RESTAURANT LLC IS AN EQUAL OPPORTUNITY EMPLOYER_
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