- Competitive pay
- Two weeks paid time off
- Bi-annual bonus structure
- Company health care plan
- Company wide dining benefits
- Parking benefits
- Quality of life scheduling (consistent 5 day work week)
- Commitment to appropriate management team support
- Excellent opportunity for growth in an expanding restaurant group *Long Shot Hospitality is an equal opportunity employer.
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Restaurant Managers: Floor Managers; Bar Managers; AGM Candidates - Washington, United States - Long Shot Hospitality
Description
LONG SHOT HOSPITALITY GROUP IS GROWING AND WE ARE ALWAYS LOOKING FOR PASSIONATE RESTAURANT MANAGERS TO JOIN OUR TEAM
Longshot Hospitality is a DC based team of veteran DMV restaurant professional committed to providing signature dining experiences built around world class food, ambience and hospitality. The group currently encompasses three The Salt Line restaurants (Navy Yard, Ballston, and Bethesda), Dauphine's in the heart of downtown DC, and the exciting recent opening of Ometeo at the Capital One Center in Tyson's Corner, VA.
We are looking for highly qualified FOH manager candidates of all levels to join our team: floor managers candidates, bar manager candidates, and AGM candidates. Excellent opportunity for career growth and advancement for the right candidates. If you are excited about the idea of joining an award winning young, energetic, and growing DMV area based restaurant group supported by a team of veteran restaurant professionals then we want to speak with you
Candidates ideally have a minimum of 1-3 years of comparable restaurant manager experience, although great opportunity as well for mature candidates with other front of house experience looking to take the next step into management.
All candidates, first and foremost, are excellent team players, have a passion for guest service, and take pride in delivering an exceptional guest experience. Ideal candidates have both fine dining and high volume experience, strong leadership skills, a collaborative team mentality, are highly efficient and organized, work well under pressure, and bring a genuine infectious passion and enthusiasm for all things Food, Beverage, and Hospitality.
This position will work closely with the General Manager in opening and closing the restaurant, supervising the daily shifts and operations, staff support and development, and first and foremost ensuring the highest level of guest service and satisfaction.
Competitive salary commensurate with experience.
Benefits Offered:
If you think you are up to the challenge and are ready to be a part of someplace special we want to meet you Please submit a resume along with a brief cover letter telling us why you think you'd be the right fit with the Long Shot Hospitality Group.
More detail about Long Shot Hospitality part of Long Shot Hospitality, please visit