Kitchen Manager - Boston

Sally's Apizza is expanding its locations nationwide. · ...

Be part of a flagship opening and help build a world-class restaurant from the ground up. This is an extraordinary opportunity for chefs who want to inspire, mentor, · Manage the daily operations of the kitchen,<span style= ...

The Kitchen Manager embodies a positive company image by providing courteous service to customers and team members. They must follow core values and be accountable to the Company and Restaurant Managers. · ...

+The Kitchen Manager is responsible for leading the back of house operations in a restaurant or production kitchen environment. · +Build a great workplace for strong performers by promoting and driving an engaged workforce, career development, and learning. · Inspire and mentor a ...

Sally's Apizza is expanding its locations and corporate team nationwide. We hand-craft authentic pizza in custom-designed ovens using original recipes. With a commitment to sharing exceptional pizza with all we're on a mission to spread our passion far and wide. · Manage all acti ...

We hand-craft authentic pizza in custom-designed ovens, using the original recipes.With a commitment to sharing exceptional pizza with all, we're on a mission to spread our passion far and wide. · ...

Chef De Cuisine is responsible for all culinary oversight in our scratch-based kitchen operation. · ...

We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. · Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes. · Lead and motivate a team of culinary professionals, pr ...

We're launching our first-ever full-service food program at Harpoon Beer Hall in Boston's Seaport and we're looking for a Kitchen Manager to lead the charge. · ...

We are searching for a Kitchen Manager for our growing team This person will work with owner Joanne Chang and the entire Flour team to ensure that the missions of Flour are being met at all times. · The Kitchen Manager generally works a schedule of 6am-3pm, 5 days per week includ ...

We are searching for a Kitchen Manager for our growing team. This person will work with owner Joanne Chang and the entire Flour team to ensure that the missions of Flour are being met at all times. · Maintain a clean and organized kitchen including work stations, ovens, walk in/f ...

We are looking for an experienced Kitchen Manager to join our opening team. · Minimum of 1 year of restaurant management experience in a full-service setting. · Proven leadership skills with the ability to manage, develop and motivate a high-performing team. · ...

We are seeking passionate, hands-on culinary leaders to join our opening team as Sous Chefs/Kitchen Managers. · Kitchen Operations: Manage the daily operations of the kitchen, including food preparation, cooking, and plating. · Team Management: Supervise and train kitchen staff. ...

We are looking for a dynamic Kitchen Manager to lead our culinary team in a high-energy customer-focused environment. · The ideal candidate is a passionate leader committed to fostering a positive team culture while delivering an outstanding dining experience for every guest. ...

We are seeking passionate, hands-on culinary leaders to join our opening team as Sous Chefs/Kitchen Managers at Avra Estiatorio in Boston. · Fine Dining experience and leadership skills required. · ...

The Kitchen Manager embodies a positive company image by providing courteous service to customers and team members. They must follow core values and be accountable to the Company and Restaurant Managers. · Build a great workplace for strong performers by promoting an engaged work ...

Kitchen Managers are responsible for leading a team of prep staff and overseeing the kitchen operation at Life Alive. · Manage a team of prep staff and oversee the kitchen operation · Run joyful shifts and embody Life Alive's culture and standards as a model for the team members ...

Kitchen Managers take ownership of the prep and purchasing operation and own quality control- they are fully engaged in touching, tasting, and course correcting to ensure each meal we serve reflects Life Alive's celebration of whole food and vitality. · ...

We are seeking a motivated and experienced Kitchen Manager to join our team at Life Alive. As a key member of our management staff, you will be responsible for overseeing the daily operations of our kitchen. This includes managing inventory, ordering supplies, and ensuring that a ...

Building community with engaged team members is essential to Life Alive. Kitchen Managers hire, onboard and oversee the prep team. · Staging, onboarding and training prepcaptains · Developing Sages with high standards and desire to learn · ...