Kitchen Manager - Boston

Be part of a flagship opening and help build a world-class restaurant from the ground up. This is an extraordinary opportunity for chefs who want to inspire, mentor, · Manage the daily operations of the kitchen,<span style= ...

Sally's Apizza is expanding its locations and corporate team nationwide. We hand-craft authentic pizza in custom-designed ovens using original recipes. With a commitment to sharing exceptional pizza with all we're on a mission to spread our passion far and wide. · Manage all acti ...

Sally's Apizza is expanding its locations nationwide. · ...

+ Job summary: Lord Hobo is hiring a full-time Kitchen Manager based in Boston, Massachusetts who will be responsible for executing all kitchen operations and leading the staff. · + Qualifications:2-3 years of Kitchen Management experience in high volume, full service restaurant ...

Chef De Cuisine is responsible for all culinary oversight in our scratch-based kitchen operation. · ...

We hand-craft authentic pizza in custom-designed ovens, using the original recipes.With a commitment to sharing exceptional pizza with all, we're on a mission to spread our passion far and wide. · ...

We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. · Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes. · Lead and motivate a team of culinary professionals, pr ...

+Job summary · Embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members. · Qualifications3 years of experience managing the back of house operations in a restaurant or production kitchen environment. · ...

We are searching for a Kitchen Manager for our growing team This person will work with owner Joanne Chang and the entire Flour team to ensure that the missions of Flour are being met at all times. · The Kitchen Manager generally works a schedule of 6am-3pm, 5 days per week includ ...

The Member of the BOH management team compensated on an hourly basis that assists the other managers with shift execution of culinary operations. · In absence of senior BOH manager leads restaurant BOH shift. · Handles employee relations issues/concerns. · ...

We are looking for an experienced Kitchen Manager to join our opening team. · Minimum of 1 year of restaurant management experience in a full-service setting. · Proven leadership skills with the ability to manage, develop and motivate a high-performing team. · ...

We are searching for a Kitchen Manager for our growing team. This person will work with owner Joanne Chang and the entire Flour team to ensure that the missions of Flour are being met at all times. · Maintain a clean and organized kitchen including work stations, ovens, walk in/f ...

We are seeking passionate, hands-on culinary leaders to join our opening team as Sous Chefs/Kitchen Managers at Avra Estiatorio in Boston. · Fine Dining experience and leadership skills required. · ...

We are seeking passionate, hands-on culinary leaders to join our opening team as Sous Chefs/Kitchen Managers. · Kitchen Operations: Manage the daily operations of the kitchen, including food preparation, cooking, and plating. · Team Management: Supervise and train kitchen staff. ...

We are looking for a dynamic Kitchen Manager to lead our culinary team in a high-energy customer-focused environment. · The ideal candidate is a passionate leader committed to fostering a positive team culture while delivering an outstanding dining experience for every guest. ...

The Kitchen Manager embodies a positive company image by providing courteous service to customers and team members. They must follow core values and be accountable to the Company and Restaurant Managers. · Build a great workplace for strong performers by promoting an engaged work ...

Kitchen Managers are responsible for leading a team of prep staff and overseeing the kitchen operation at Life Alive. · Manage a team of prep staff and oversee the kitchen operation · Run joyful shifts and embody Life Alive's culture and standards as a model for the team members ...

The Kitchen Manager is responsible for assisting the other managers with the shift execution of culinary and kitchen operations in a manner consistent with the Company's Core Values. · In the absence of a senior BOH manager leads restaurant BOH shift and BOH Department employees ...

Building community with engaged team members is essential to Life Alive. Kitchen Managers hire, onboard and oversee the prep team. · Staging, onboarding and training prepcaptains · Developing Sages with high standards and desire to learn · ...

Immediate opening for an experienced and passionate Executive Kitchen Manager to oversee daily kitchen operations while adhering to company brand standards. · ...