sous chef - South San Francisco

We are seeking a talented and experienced Sous Chef to join our culinary team at Hula Hoops. · Assist the owner in menu planning. · Supervise and train kitchen staff. · Maintain a clean kitchen. · ...

+Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items... · +Assists the Executive Chef with managing cost controls and control e ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. · ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. · ...

We seek to redefine expectations of catering and event planning at The Fire Society. · Delivering Michelin-level standards of food and service in our kitchen. · ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. · ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. · ...

Working as the Sous Chef,you will be responsible for the successful operation of the Culinary Department for a facility. · ...

The Sous Chef role involves leading culinary operations at Aramark locations. Key responsibilities include training kitchen personnel, · supervising related activities, · estimating food consumption, · selecting recipes · & · standardizing production methods to ensure quality. · ...

We're hiring a Sous Chef for a prestigious private college in San Francisco. · ...

Create a culture of food exploration, innovation and education for customers and employees as Sous Chef. · ...

We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, · a true passion for kitchen life and a real desire to learn, grow and be part of a team. · ...

The Sous Chef is responsible in overseeing Daily Production Sheets and reviewing the Event Orders on a Daily Basis for their assigned outlet. · Sous Chefs actively participate in training of culinary skills to junior colleagues. · Develops and Adheres to standardized recipes and ...

We're hiring a Sous Chef for a prestigious private college in San Francisco. This is an all-scratch chef-driven program focused on local and sustainable ingredients. · Support daily kitchen operations. · Lead and train staff. · Help deliver high-quality scratch-made meals. · ...

We are seeking a highly motivated Sous Chef to turn fresh ideas into unforgettable dining—partnering with the Executive Chef to lead the brigade, craft inspired menus, and deliver show‑stopping quality and presentation every service. · This role combines culinary leadership with ...

Create a culture of food exploration and innovation as a Sous Chef in our kitchen. Prepare meals on the stove, grill, or pizza oven while maintaining quality standards and customer engagement. · ...

The Sous Chef supports the Executive Chef in overseeing daily culinary operations for the University of San Francisco. This role is responsible for food preparation, menu execution, catering production, and supervising kitchen staff while maintaining high standards for quality, f ...

This well-known and highly regarded restaurant group is seeking a passionate Sous Chef for its artisanal pizzeria. · ...

We are seeking a highly motivated Sous Chef to turn fresh ideas into unforgettable dining—partnering with the Executive Chef to lead the brigade, craft inspired menus, and deliver show‑stopping quality and presentation every service. · ,Assist in preparing and executing seasonal ...

In your position, you will be responsible for all kitchen operations, including food preparation and production; including oversight and direction of all Chef de Partie and Commis. · ...