Sous Chef - Indianapolis

Only for registered members Indianapolis, United States

2 days ago

Default job background
$65,000 - $75,000 (USD)
Compensation Range · $65,000 to $75,000 / year · Hiring Immediately – Sous Chef · Why Culinary Dropout? · Competitive Pay and incentive opportunity · Medical, Dental, and Vision Coverage within 30 days of employment · Retirement savings program with company match · 50% dining dis ...
Job description
Compensation Range
$65,000 to $75,000 / year

Hiring Immediately – Sous Chef

Why Culinary Dropout?
Competitive Pay and incentive opportunity
Medical, Dental, and Vision Coverage within 30 days of employment
Retirement savings program with company match
50% dining discount at all Fox Restaurant Concept locations
Additional discounts at The Cheesecake Factory and North Italia
Gym, fitness studio & nutrition discounts offered through Gympass
Tuition reimbursement
Paid time off


Who we are:


Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998.

As Dropouts, we have a passion for working hard, having fun, and being damn good at our job. The atmosphere at Culinary Dropout breeds show-stopping food, phenomenal cocktails, and genuine hospitality every single time.

If you love working in a high-energy, entertaining atmosphere that always keeps you on your toes, we have a spot for you here.

We're hiring immediately


What you'll do:
Must have 2+ years high-volume restaurant management experience
Demonstrate an understanding of business operations and financials
Manage shifts which include daily decision making, scheduling, and planning
Create memorable dining experiences by exceeding guest expectations
Understand flavors, aromas, and characteristics of food ingredients
Ensure product quality and restaurant cleanliness
Perform calmly and effectively in a high-volume environment
Manage on-the-fly requests with ease and poise
Understand POS systems and OpenTable (or other digital/online reservation systems)
Coach, lead and develop restaurant team
Drive continuous improvement

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.


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