Sous Chef - Indianapolis
2 days ago

Job description
Compensation Range$65,000 to $75,000 / year
Hiring Immediately – Sous Chef
Why Culinary Dropout?
Competitive Pay and incentive opportunity
Medical, Dental, and Vision Coverage within 30 days of employment
Retirement savings program with company match
50% dining discount at all Fox Restaurant Concept locations
Additional discounts at The Cheesecake Factory and North Italia
Gym, fitness studio & nutrition discounts offered through Gympass
Tuition reimbursement
Paid time off
Who we are:
Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998.
If you love working in a high-energy, entertaining atmosphere that always keeps you on your toes, we have a spot for you here.
We're hiring immediatelyWhat you'll do:
Must have 2+ years high-volume restaurant management experience
Demonstrate an understanding of business operations and financials
Manage shifts which include daily decision making, scheduling, and planning
Create memorable dining experiences by exceeding guest expectations
Understand flavors, aromas, and characteristics of food ingredients
Ensure product quality and restaurant cleanliness
Perform calmly and effectively in a high-volume environment
Manage on-the-fly requests with ease and poise
Understand POS systems and OpenTable (or other digital/online reservation systems)
Coach, lead and develop restaurant team
Drive continuous improvement
Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.
Similar jobs
· Sous Chef - Fountain Square · Help us set the tone for excellence in the execution of our seasonal menus as a back-of-house employee at Upland Brewing Company We are hiring hard-working, punctual cooks with a passion for craft beer & local food to join our culinary team. · In ...
3 days ago
We are looking for a Sous Chef to join our legendary hospitality group. As a key member of the team, you will be responsible for ensuring excellence in service and maintaining high standards of quality. · ...
1 week ago
We are seeking a dedicated Sous Chef to join our team. · We take pride in providing guests with excellent food and professional service. Our new Sous Chef can expect a close working relationship with the Management Team, · the Operations Leadership Team, and the entire front and ...
1 week ago
Our Sous Chefs are dedicated to their craft and take pride in providing guests with excellent food and professional service. · We are seeking a new Sous Chef who can expect a close working relationship with the Management Team, the Operations Leadership Team, and the entire front ...
1 week ago
+This position is responsible for supporting the Executive Chef in leading a team of culinary professionals. · ...
1 month ago
Our Sous Chefs are dedicated to their craft and take pride in providing guests with excellent food and professional service. · Ensures excellence in service in all areas, · Maintains restaurant in accordance with or exceeding local and federal health regulations, · ...
1 week ago
NextGen Hospitality Solutions is excited to announce an opening for a Sous Chef at our upscale casual dining establishment in Indianapolis. This full-time position presents a fantastic opportunity for culinary enthusiasts who are eager to advance their careers in the vibrant hosp ...
1 month ago
We are excited to announce an opening for a Sous Chef at our upscale casual dining establishment in Indianapolis. · This full-time, on-site position presents a fantastic opportunity for culinary enthusiasts who are eager to advance their careers in the vibrant hospitality industr ...
1 week ago
We are hiring hard-working cooks with a passion for craft beer & local food to join our culinary team. · ...
4 days ago
This Sous Chef I role is a hands-on, production-focused position and is a strong opportunity for experienced line cooks ready to move from an hourly role into a salaried position. · Strong culinary production experience required; high-volume or batch cooking experience preferredS ...
4 days ago
This Sous Chef I role is a hands-on, production-focused position and is a strong opportunity for experienced line cooks ready to move from an hourly role into a salaried position. · Actively participate in hands-on cooking, high-volume batch cooking, and daily food production · A ...
4 days ago
We are hiring hard-working, punctual cooks with a passion for craft beer & local food to join our culinary team. · Facilitate ordering, managing labor and maintaining kitchen cleanliness, · running the commissary kitchen and assisting with banquet and catering prep and execution. ...
3 days ago
Job Description · The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, handling ,and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, ...
4 days ago
We feel passionate about offering a diverse array of benefits to meet our team members' needs throughout every age and stage of employment. · ...
1 month ago
The Sous Chef I plays a critical role in supporting the Head Chef and ensuring the smooth operation of the kitchen within a retail trade environment. This role requires a strong focus on inventory management, cost control, and adherence to health and safety regulations. · ...
1 week ago
The Sous Chef I plays a critical role in supporting the Head Chef and ensuring the smooth operation of the kitchen within a retail trade environment. This position is responsible for assisting in menu planning, food preparation, and maintaining high standards of food quality and ...
1 week ago
The Sous Chef I plays a critical role in supporting the culinary operations within a retail trade environment, · ensuring the delivery of high-quality food products that meet customer expectations.Assist the Executive. Sous Chef in planning and directing food preparation and culi ...
1 month ago
The Sous Chef I plays a critical role in supporting the Head Chef and ensuring the smooth operation of the kitchen within a retail trade environment. · ...
1 week ago
+ Competitive Pay · + Medical,Dental,Vision Coverage within 30 days of employment · + Retirement savings program with company match · + 50% dining discount at all Fox Restaurant Concept locations. · Must have 3+ years high-volume restaurant management experience ...
1 month ago
We are seeking an ambitious Sous Chef to join our team at NextGen Hospitality Solutions in Indianapolis. · ...
1 month ago