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Lead Line Cook
1 week ago
Sailor Brooklyn, United States Full time· Sailor is looking for a lead line cook to join the kitchen team of our celebrated neighborhood bistro in Fort Greene, Brooklyn. · We're a small team that loves food and the restaurant industry in which we work. We are looking for like minded individuals to join the us. One mus ...
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Sushi Lead Cook
1 day ago
Wegmans Food Markets New York, United States Full timeSchedule: Full time · Availability: Morning, Afternoon, Evening (Includes Weekends). · Age Requirement: Must be 18 years or older · Location: New York, NY · Address: 770 Broadway · Pay: $23 / hour · Job Posting: 05/20/2024 · Job Posting End: 06/19/2024 · Job ID:R0210759 · As a c ...
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Lead Cook
17 hours ago
Westchester Country Club New York, United States**Lead Cook** · Rye, NY **SUMMARY** · Seasonal Lead Cook will complete almost all culinary tasks and instruct lower-level Cooks on how to complete their work. Will assist the Executive Chef or Sous Chef with menus, planning, coordination, and other tasks as required. Our Lead C ...
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Lead Cook
2 weeks ago
Legends New York, United StatesLegends - JobID: 1af5dd bf6-b35f-a38edc2366c7 [Kitchen Supervisor] As a Lead Cook with Legends, you'll: Oversee the food prep and service in the concession stand; Maintain a clean and sanitary kitchen environment; Oversee a staff of kitchen employees to maximize productivity and ...
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Lead Cook
1 week ago
The Bowery Mission New York, United StatesJob Description · Job DescriptionSalary: $20 - $21 per hour · Summary: · The Bowery Mission is a holistic, Christian faith-based organization committed since the 1870's to serving people experiencing homelessness, hunger and poverty. The Women's Center, is a safe haven and trauma ...
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Lead Cook
13 hours ago
Legends New York, United StatesLEGENDS · Founded in 2008, Legends' operating divisions worldwide include - Global Partnerships, Global Sales, Hospitality, Global Partnerships, Global Merchandise, Global Technology Solutions, Attractions, Growth Enterprises - offering clients and partners a 360-degree data an ...
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Lead Cook
2 weeks ago
Marriott New York, United States**Additional Information** Pay: $31.27 to $41.70/hour · **Job Number** · **Job Category** Food and Beverage & Culinary · **Location** JW Marriott Essex House New York, 160 Central Park South, New York, New York, United States · **Schedule** Full-Time · **Located Remotely?** ...
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Lead Cook
1 week ago
Marriott International Inc New York, United StatesAdditional Information Pay: $31.27 to $41.70/hour · Job Number · Job Category Food and Beverage & Culinary · Location JW Marriott Essex House New York, 160 Central Park South, New York, New York, United States VIEW ON MAP · Schedule Full-Time · Located Remotely? N · Relocat ...
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lead cook
2 weeks ago
Sodexo , NJ, United StatesSodexo - 55 CORPORATE DR [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Sodexo, you'll: Read recipes and/or product directions; Estimate food requirements; Operate a variety of kitchen utensils to weigh, measure, mix, wash, peel, cut, grind, stir, strain, season and knead ...
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lead cook
2 weeks ago
Sodexo , NJ, United StatesSodexo - 3 BREWSTER RD NEWARK LIBERTY AIRPOR [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Sodexo, you'll: Read recipes and/or product directions; Estimate food requirements; Operate a variety of kitchen utensils to weigh, measure, mix, wash, peel, cut, grind, stir, strai ...
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Lead Cook
6 days ago
Marriott International Inc New York, United StatesJob Description · POSITION SUMMARY · Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Mo ...
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Lead Cook
1 week ago
teamworkonline New York, United StatesTHE COMPANY · Legends is a holistic agency that specializes in delivering solutions for legendary brands. We approach each project with our 360-degree service solution. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure su ...
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Lead Cook
8 hours ago
teamworkonline New York, United StatesLEGENDS · Founded in 2008, Legends' operating divisions worldwide include – Global Partnerships, Global Sales, Hospitality, Global Partnerships, Global Merchandise, Global Technology Solutions, Attractions, Growth Enterprises – offering clients and partners a 360-degree data and ...
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Lead Pastry Cook
1 week ago
Little Collins - 3rd Avenue New York, United States Full timeThe role of the Lead Pastry Cook is to lead the baking department (currently two people supplying two venues) with success by taking ownership of all things related to baking and pastry, and maintaining an organized and efficient process for regular operations. The successful app ...
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Lead Line Cook
1 week ago
Claudette New York, United States Full timeCasa Nela is looking for full-time Lead Line Cook to join our culinary team at Claudette Restaurant. If you have a passion for French cuisine and a drive to hone your culinary career then we want to meet you · Interested candidates are encouraged to reply to this posting with the ...
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Lead Line Cook
4 days ago
Le Veau d'Or New York, United States Full time· Job Details · Le Veau d'OR is the newest restaurant from Frenchette and Le Rock chef owners Lee Hanson and Riad Nasr. · We are looking for LEAD LINE COOKS who are passionate about their craft to join our growing team · Who You Are: · We are seeking energetic, enthusiastic lin ...
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Lead Line Cook
6 days ago
Le Rock New York, United States OtherLe Rock is the newest restaurant from Frenchette chef owners Lee Hanson and Riad Nasr. Praised for their updated French fare, exciting, all natural wine program and warm hospitality, Le Rock has been critically acclaimed with 3 stars from the New York Times. · We are looking for ...
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Lead Cook
1 week ago
Concord Hospitality Jersey City, United StatesWe are Hiring aLead Cook · Pay: $23 per hour · Responsibilities: · Prepare food of consistent quality following brand recipe cards. · Proper Documentation on all food containers with adherence to rotations per SOP. · Practice safety standards at all times · Report to work in ...
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Culinary Lead Cook
1 week ago
Pier Sixty & The Lighthouse New York, United StatesJob Summary: Responsible for maintaining and setting up food production and quality control of all meat, fish, fowl, sauces, stocks, seasoning hors d'oeuvres and all other food items prepared in the different kitchen stations and venues. · Compensation: Hourly $22.00 · Essential ...
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Lead Line Cook
1 week ago
Hawksmoor New York, United States** Lead Line Cook** · Location * Summary · Description · Skills · Summary **Lead Line Cook** Salary To Be discussed Schedule Full Time Experience Minimum 2 years of experience Location **Lead Line Cook** · Description Reporting to the Executive Chef, were looking for an expe ...
Lead Cook - New York, United States - teamworkonline
Description
Overview
The Lead Line Cook is responsible for aiding in the organization, coordination and supervision of the preparation of hot and cold food production, maintenance of quality and/or portion control, and the maintenance of sanitation and safety standards. Under the supervision of the Head Chef, the Lead Line Cook acts as a working supervisor-in-training, coordinating and evaluating the work of the lower level kitchen staff and participates in recipe and product development.
Experience/Skills
• Knowledge of food quality, nutrition, and sustainable practices
• Excellent verbal communication and customer service skills
• Strong vocal leadership and team building skills
• Punctual, organized, and trustworthy
• Able to work under pressure while maintaining high standards
• Clean criminal record
This role will pay an hourly rate of $26 to $28.
For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).
Responsibilities
• Work closely with the Head Chef
• Fill in where needed to ensure guest service standards and efficient operations
• Have a full understanding of food safety and sanitation practices
• Maintain industry standards of food quality and presentation
• Follow company rules and regulations
• Prepare food orders in a timely and organized manner
• Lead the team in preparation of all food items required for service on the line
• Preparation of all menus and meals (i.e., breakfast, lunch, and dinner – including appetizers,
desserts and occasional hot snacks)
• Ensure guest's special dietary needs are met
• Supervise and assist in kitchen clean-up and in general maintenance of all cooking and service items in orderly and sanitary condition according to good health-keeping practices, government regulations and Guardian Brewing Company standards
• Be available for functions as they arise to ensure that the food is prepared and served as required
• Motivate and inspire staff by outlining achievable goals and objectives; providing supervision,
accountability, and recognition; leading by example.
Qualifications
• Must be 21 years or older
• Strong verbal and written communication skills
• Strong multitasking skills
• Strong customer service and management skills
• Team player with strong leadership skills
• Knowledge and experience with Restaurant POS & credit card and cash handling
• Progressive senior kitchen management experience
• Ability to maintain high levels of food quality, consistency, and hygiene
• Outstanding leadership, communication, and organizational skills
• Hands-on with hiring, training, and developing hourly employees
• Excellent work ethic and drive to succeed
• Able to work flexible hours including working nights, weekends, and holidays to manage and
train effectively.