Catering Culinary Assistant - St. Louis

We are looking for a · Culinary Assistant who can contribute to memorable events through the culinary function at events. · No experience needed, we will teach you everything you need to know. · The scope of this position considers interaction with clients and their guests, · pr ...

++Creating Awesome Experiences…it's why we get out of bed in the morning. · Kick-Ass Catering…it's what we do, · and what we've been doing for more than 50 years.Work as an extension of the Chef onsite at the event, · taking direction as given · Assist in the unloading and loadin ...

Bring your passion for food and make a difference in the lives of our residents. · The Culinary Services Assistant Director is responsible for providing an exceptional dining experience for our residents under the supervision of the Director of Culinary Services. · ...

This is a job for an Assistant Culinary Director at Cambridge House of O'Fallon in O'Fallon IL. · ...

This job assists the Culinary Services Director in training and scheduling a dietary team for exceptional service. · ...

A Sous Chef at American Dining Creations will support the Chef & Executive Chef with executing daily culinary services. · This position will work with the culinary staff to ensure that recipes and safety standards are followed. · Assist the Executive Chef with all culinary points ...

Overview · Join Our Team as a Group Sales Manager at the Historic Magnolia St. Louis. · Are you a visionary in the kitchen with a passion for innovation and excellence? We're looking for a dynamic, creative, and results-driven Executive Chef of Food Service Operations to take th ...

The Senior Sous Chef is based out of a 1300-bed Level 1 Trauma Center. You will be responsible for assisting in the successful operation of the Culinary Department for patient dining for a 400-bed unit and $4.2M retail dining cafe. · Assists the System Executive Chef and Executiv ...

We are looking for a dynamic and results-driven Executive Chef to lead our culinary experience across the property. · In this high-impact leadership role, you'll be responsible for crafting unforgettable culinary concepts, engineering menus that wow and perform, developing recipe ...

We're looking for a dynamic and results-driven Executive Chef of Food Service Operations to lead our entire culinary experience across the property. · ...

Join Our Team as a Group Sales Manager at the Historic Magnolia St. Louis. · ...

The Sous Chef at Magnolia Hotel St. Louis is the right hand to the Executive Chef and a driving force behind our kitchen's success.This role is equal parts leader, problem-solver, and culinary craftsman—keeping service running smoothly, · standards high, · and the team motivated. ...

We're looking for a skilled Line Cook to join our culinary team at 8TH ST LLC. As a key member of our kitchen team, you'll ensure that every dish meets high standards. · ...

+Job Summary · Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. · +Supervises banquet kitchen shift operations. · Ensures compliance with all Food & Beverage policies, stand ...

The Senior Sous Chef is based out of a 1300-bed Level 1 Trauma Center.You will assist in the successful operation of the Culinary Department for patient dining for a 400-bed unit and $4.2M retail dining cafe. · ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a healthcare facility in St. Louis. · ...

The Sous Chef at Magnolia Hotel St. Louis is the right hand to the Executive Chef and a driving force behind our kitchen's success. · Assist the Executive Chef in daily kitchen operations, · Ensure consistent food quality, presentation, and flavor across all dishes, · ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department at the Charles F. Knight Conference Center. · ...

We are hiring seasonal Kitchen Supervisors to join our team at Busch Stadium in St. Louis. If you enjoy working in fast-paced environments and delivering quality service and food to guests, this may be the ticket to your new career. · Create weekly dining room menus from personal ...

The Sous Chef at Magnolia Hotel St. Louis is the right hand to the Executive Chef and a driving force behind our kitchen's success.Assist the Executive Chef in daily kitchen operations, menu execution, and service standardsEnsure consistent food quality, presentation, and flavor ...