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- Passion for leadership and team development
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- Previous restaurant experience
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- The ability to communicate in the primary language(s) of the work location
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General Manager - Berkeley, United States - Chipotle Mexican Grill
Description
General Manager - CaliforniaDescription
CULTIVATING A BETTER WORLD
Food served fast doesn't have to be a typical fast food experience. Chipotle has always done things differently, both in and out of our restaurants.
We're changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food.
We hope you'll join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
Chipotle is growing fast - we're opening a restaurant every two days and we need excellent leaders to grow with us Our General Managers are the captains of the ship.
If this sounds like something you'd like to be a part of, we'd love to meet you See more details below and apply today.
WHAT'S IN IT FOR YOU
WHAT YOU'LL BRING TO THE TABLE
Pay Transparency:
Salary range is $62,000 - $88,000 annually based on skill level, experience and/or education. Compensation offered is also subject to local wage and hour laws.
WHO WE ARE
Chipotle Mexican Grill, Inc
(NYSE:
CMG) is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
Chipotle had over 2,600 restaurants as of December 30, 2019, in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants.
With more than 83,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry.
Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.
Steve Ells, founder and executive chairman, first opened Chipotle with a single restaurant in Denver, Colorado in 1993. For more information or to place an order online, visit WWW.CHIPOTLE.COM.ABOUT CHIPOTLE
Chipotle Mexican Grill, Inc
(NYSE:
CMG) is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
Chipotle had over 2,750 restaurants as of December 31, 2020, in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants.
With nearly 88,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry.
Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.
Steve Ells, founder, first opened Chipotle with a single restaurant in Denver, Colorado in 1993. For more information or to place an order online, visit WWW.CHIPOTLE.COM.Primary Location:
California - Berkeley Gilman
Work Location:
023- Gilman
1050 Gilman
Berkeley 94710
