- Internal Communication
- Inventory Management and organization
- Daily Maintenance / Cleanliness
- Managing Crew
- Quality Food Production
- Exceptional Customer Service
- Safety and Security
- Scheduling Deviations
- Training
- Lead the kitchen during a shift without supervision from a manager
- Delegate responsibilities to team and ensure they are exceeding guest expectations
- Ensures all our product is stocked & stored
- Becomes a subject matter expert in each area of the kitchen
- Maintains cleanliness and organization throughout the kitchen
- Ensure proper set up and breakdown of the entire kitchen
- Owns open, mid or close routines for the next shift
- Makes sure all food meets company food safety regulations and is super-delicious
- Recognizes a job well-done and lives the Hawaiian Bros culture
- Exemplifies legendary guest service for the whole team
-
Restaurant Lead
3 days ago
Chicago, IL (Spaulding HB0009) Chicago, United StatesA Shift Manager provides leadership to crew and other leads during a shift to ensure great quality, service and cleanliness to customers. Shift Managers may operate the restaurant independently from time to time with or without direct support from onsite upper management. Shift M ...
-
Restaurant Lead
2 weeks ago
Hawaiian Bros Island Grill Chicago, United StatesJob Description · Job DescriptionA Shift Manager provides leadership to crew and other leads during a shift to ensure great quality, service and cleanliness to customers. Shift Managers may operate the restaurant independently from time to time with or without direct support from ...
-
Quick Service Restaurants Lead
3 weeks ago
Eataly Net USA, LLC Chicago, United StatesEatalys bustling marketplaces contain a variety of quick service counters featuring coffee and drinks, pastries and gelato, pizza and focaccia, paninis and grab-and-go meal options. The Quick Service Restaurants (QSR) Lead assists with supervising a Lead, Supervisor, Restaurant, ...
-
Quick Service Restaurants Lead
1 week ago
Eataly North America Chicago, United StatesJob Description · Job DescriptionCompany Description · Eataly is the world's largest artisanal Italian food and beverage marketplace Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: · EAT authe ...
-
McDonald's Corporation Chicago, United StatesCompany Description: · McDonald's evolving Accelerating the Arches growth strategy puts our customers and people first and demonstrates our competitive advantages to strengthen our brand. We are recognized on lists like Fortune's Most Admired Companies and Fast Company's Most Inn ...
-
McDonald's Corporation Chicago, United StatesCompany Description · McDonald's evolving Accelerating the Arches growth strategy puts our customers and people first and demonstrates our competitive advantages to strengthen our brand. We are recognized on lists like Fortune's Most Admired Companies and Fast Company's Most Inn ...
-
McDonald's Corporate Chicago, United StatesInfrastructure Tech Lead, Restaurant Systems Management · Full-time · McDonald's Office Location: MHQ · Global Grade: G4 · McDonald's evolving Accelerating the Arches growth strategy puts our customers and people first and demonstrates our competitive advantages to strengthen ou ...
-
McDonald's Global Technology Chicago, United States Full timeJob Description · Company Description: · McDonald's evolving Accelerating the Arches growth strategy puts our customers and people first and demonstrates our competitive advantages to strengthen our brand. We are recognized on lists like Fortune's Most Admired Companies and Fast ...
-
General Manager
1 week ago
Toppers Pizza - Rogers Park Chicago, United StatesToppers Pizza has a new opportunity for you to join one of the leaders in the better-pizza delivery market. We are looking for several Managers-In-Training (MITS) to join our teams at our Superior/Duluth locations. · In short, we are a growing company and are the right organizati ...
-
Growth Assistant Restaurant Leader
1 week ago
Raising Cane's Chicago, United StatesOverview: · The Growth Assistant Restaurant Leader is an Assistant Restaurant Leader with Raising Cane's that is also responsible for supporting new restaurant openings (NRO) by providing oversight of the training team and supporting their development. The Assistant Growth Restau ...
-
Assistant Manager
1 week ago
Toppers Pizza - Rogers Park Chicago, United StatesToppers Pizza is committed to creating a diverse work environment and is proud to be an equal opportunity employer. Toppers recruits, employs, trains, compensates and promotes regardless of race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizen ...
-
Specialty Restaurant Chef
3 weeks ago
Marriott International, Inc Chicago, United States**Job Number** · **Job Category** Food and Beverage & Culinary · **Location** The Westin Michigan Avenue Chicago, 909 North Michigan Avenue, Chicago, Illinois, United States VIEW ON MAP · **Schedule** Full-Time · **Located Remotely?** N · **Relocation?** N · **Position Type** Ma ...
-
Manager - Tech Lead
3 weeks ago
McDonald's Corporation Chicago, United States**Company Description** · McDonald's evolving Accelerating the Arches growth strategy puts our customers and people first and demonstrates our competitive advantages to strengthen our brand. We are recognized on lists like Fortune's Most Admired Companies and Fast Company's Most ...
-
Supervisor O'brien's Restaurant
2 weeks ago
Mado Management Chicago, United StatesSeeking an organized, efficient, and customer service-oriented restaurant supervisor to assist in leading our growing team and handle the day to day operations of our cafe. In this position, you will play a key role on our team by hiring, scheduling, and managing the restaurant s ...
-
Fooda Chicago, United States**Who We Are**: · We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 1,400 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and ...
-
Vela - General Manager
3 weeks ago
VELA Hubbard Street Hospitality LLC Chicago, United StatesThe Restaurant General Manager will be responsible and accountable for all restaurant activities and assumes complete responsibility for the restaurant as necessary. He or she will oversee the day-to-day operations of the restaurant including sales, fiscal operations, accounting, ...
-
Shift Leader
3 weeks ago
Chicago, IL (Wacker Dr HB0008) Chicago, United StatesA Shift Manager provides leadership to crew and other leads during a shift to ensure great quality, service and cleanliness to customers. Shift Managers may operate the restaurant independently from time to time with or without direct support from onsite upper management. Shift M ...
-
Sushi Chef $65-80k Med 401k Pto Moving$$ 5
3 weeks ago
Mis en Place Chicago, United States**EAT. DRINK. ESCAPE THE ORDINARY** · - Pittsburgh is most renowned for, amongst other things, the fact that it offers _**a high standard of living with a low cost of living**_._ · - **In addition, the amenities offered to residents in Pittsburgh are of a very high quality, which ...
-
General Manager
1 week ago
Lettuce Entertain You Restaurants Chicago, United StatesBrand: · About US: · Bub City is Chicagoland's destination for barbecue, whiskey and live country music, featuring more than 125 whiskeys from well-known and independent distilleries. · Overview: · **Bub City Chicago Hiring Now: GENERAL MANAGER / GM** · Lettuce Entertain You is l ...
-
Assistant General Manager
3 weeks ago
Andros Taverna Chicago, United States**POSITION OVERVIEW**: · The Assistant General Manager is responsible for leading and managing restaurants. Responsible for different tasks such as daily restaurant operations, marketing strategies, recruiting and hiring restaurant staff, training, overseeing food quality, as wel ...
Restaurant Lead - Chicago, United States - Hawaiian Bros Island Grill
Description
A Shift Manager provides leadership to crew and other leads during a shift to ensure great quality, service and cleanliness to customers. Shift Managers may operate the restaurant independently from time to time with or without direct support from onsite upper management. Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting Hawaiian Bros standards, monitoring safety, security, and profitability, and communicating with the next leader to help prepare him/her to run a great shift
Key Accountabilities
Manage these areas every shift: