Supervisor O'brien's Restaurant - Chicago, United States - Mado Management
3 weeks ago
Description
Seeking an organized, efficient, and customer service-oriented restaurant supervisor to assist in leading our growing team and handle the day to day operations of our cafe.
In this position, you will play a key role on our team by hiring, scheduling, and managing the restaurant staff as well as overseeing the success and profitability of the business.
Duties and Responsibilities:
Ordering of supplies including liquor, beer and wine; ensuring inventory is communicated to staff; keeping up with daily sales, quality of service and any special information, uniform enforcement, scheduling of staff as well as assisting Manager with staffing needs and concerns.
Requirements and Qualifications
Strong communication skills, customer service oriented, work independently, lead, manage and motivate others. Keen problem solver, tackle challenges eagerly. Previous experience is preferred. Valid (City and State) Food Service Sanitation Certificate, BASSET Certificate, Allergen Certificate.
HP
Posted 5/18/23
