- Manage and lead a professional, effective, and efficient food and beverage team to provide service to the resorts' guests
- Maintain work areas ensuring all are clean and organized.
- Assist to select, train, supervise, develop, perform appraisals, and counsel employees in accordance with company policies and procedures.
- Manage a diverse workforce that fluctuates in number due to seasonality.
- Communicate with the Director on all matters relating to all F&B concerns.
- Ensures consistency of product and service.
- Exhibit menu knowledge and ability to change rapidly.
- Oversee set up of dining and service areas.
- Report unsafe conditions immediately.
- Complete other duties as assigned by the director.
- Attend all required meetings.
- Assume any roles in the absence of another employee (assistant, cook, host, cashier, server, busser, dishwasher, etc.)
- Manages inventory levels including food, liquor, linens, china and glassware, cleaning products, etc.
How Will You Be Rewarded?
Base pay
Paid Time Off
Floating Holiday Pay
Medical, Dental, and Vision Insurance within 60 days
Discounted hotel & resort Stays
Career advancement opportunities
Training and continuing development in hospitality roles
Why Should You Choose VMB?
Hospitality is at the heart of all we do at Vacation Myrtle Beach. We "WOW" by exceeding expectations, we teach and learn through communication, we embrace and drive change, and we make it happen with passion and determination. We are a family committed to integrity, faith, and a vision for growth. Here, you'll find a family that's comprehensive, values diversity, and is built on a foundational respect for people from all over the world.
We put people and relationships first, take an entrepreneurial approach to their work, and support colleagues in reaching their full professional potential.
We are an equal opportunity employer, and all applicants will be considered for employment without attention to their membership in any protected class.
Job Types: Full-time
Pay: D.O.E.
Supplemental pay types:
Various Incentives
Source: Hospitality Online
- Maintain work areas ensuring all are clean and organized.
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Food and Beverage Director - Myrtle Beach, United States - Crown Reef Beach Resort and Waterpark
3 weeks ago
Description
At Vacation Myrtle Beach our vision is simple: To give our guests the most Exciting, Fun-Filled, and Enjoyable vacation experience ever. Our mission is more than just words – it is the reason we do what we do. Vacation Myrtle Beach delivers highly personalized service to our guests. We are a leader in the Myrtle Beach area's hospitality industry with an industry leading call center, an innovative restaurant, owning 3 resorts and operating 11, and nearly 4000 units in a variety of Myrtle Beach hotels and resorts right on the ocean. Vacation Myrtle Beach consistently delivers exceptional resort service with the help of dedicated, caring, diverse employees, thus outperforming the competition. Every day is a chance to discover something new and influence the hospitality business.
Work Location: Crown Reef Resort
How Will You Shine?
As a valued and successful Food and Beverage Manager you will be required to:
