- Completes daily prep responsibilities and sets line for service.
- Prepare all hot food items according to standard recipes and/or as specified on guest check. Ensure consistency of product for the guest.
- Check the quality of the food as it arrives in the kitchen and informs the Sous Chef of damage product. Properly labels, dates, storage of all food.
- Maintains work area in a safe and sanitary manner, and reports safety issues.
- Maintains high standards of food preparation in a timely fashion while performing multi tasks.
- Works closely with standard recipes and presentations in order to meet required food costs and obtain uniform quality. Maintains product consistency, seasoning of food, and plate presentation.
- Continuously looks for ways to increase productivity.
- Handles food and rotates it according to established procedures, including cooking and cooling temperatures.
- Utilizes proper and safe knife skills.
- Order food requisitions with collaboration of Sous Chef according to business.
- Respects and accommodates the food server's request regarding guest's personality, preference, and requests.
- Maintains a full line of communication with supervisors.
- Performs any other tasks as assigned by Sous Chef and assists in any area needed.
- Must be able to speak, read, write and understand the primary language used in the workplace.
- Require good communication skills, both verbal and written.
- Must be able to lift up to 30lbs + on a regular and continuous basis.
- Ability to communicate effectively in the English language. A second language is desirable.
-
Cook
2 weeks ago
Fifth Wall Boston, United States**Cook** at **Convene** Were seeking a Cook to join our Culinary Team. The Cook will report directly to the Executive Chef. · What Youll Do: · As a Cook, you will be responsible for preparing, cooking, and serving daily menu items to the clients in Convene locations. This role ...
-
Cook
1 week ago
Raising Cane's Boston, United StatesRaising Cane's - JobID: [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Raising Cane's, you'll: Give exceptional customer service to guests and taking/fulfilling their orders; Work the front counter, lobby and drive-thru area of location; Serve the freshest, never frozen co ...
-
Cook
2 weeks ago
Pine Street Inn Boston, United StatesSCHEDULE: 40 hours, Sunday-Thursday 5:30am - 2:00pm, holidays included · Pays$21.40 per hour · LOCATION: 444 Harrison Ave (Food Services Building) · JOB DESCRIPTION: · SUMMARY OF POSITION: · This position is primarily responsible ensuring that all meals are prepared and are s ...
-
Cook
2 weeks ago
Mass General Brigham Boston, United StatesCooking Excellence: Prepare and cook a variety of foods, ensuring items are finished at the same time to meet patient dietary needs. Menu Production: Participate in the production of a hotel/restaurant-style menu by reading and interpreting productio Cook, Production, Restaurant, ...
-
Cook
3 weeks ago
Pine Street Inn Boston, United StatesCook · Department: Food Services · Office: 444 Harrison Avenue · Location: Boston, MA · Position Type: Food Service · Hours/Shift: Morning - First Shift · Employee Type:: Regular Full-time · START YOUR APPLICATION \_id=3047810&source= CJB-0) · SCHEDULE: 40 hours, Sunday-Thursday ...
-
Cook
6 days ago
Samuel Adams Boston, United StatesSamuel Adams - JobID: 13695 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Samuel Adams, you'll: Ensure consistency of taste, quality, and presentation with every order; Ensure orders are moving in an efficient and timely manner; Organize the workstation for service; Provi ...
-
Cook
2 weeks ago
Samuel Adams Boston, United StatesSamuel Adams - JobID: 13810 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Samuel Adams, you'll: Ensure consistency of taste, quality, and presentation with every order; Ensure orders are moving in an efficient and timely manner; Organize the workstation for service; Provi ...
-
Cook
2 weeks ago
Hersha Hospitality Management Boston, United StatesPrepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook - Sous Chef - Executive Chef - Food and Beverage Director Cook, Beverage Director, Rest ...
-
Cook
2 weeks ago
Yowcow Boston, United States**Cook - (Boston, MA)** · > · Posted 1 month ago · **Reply to Seller** · Cook Department:Dietary-Patient Care Schedule:Full time Regular Shift:Various days/shifts Grade:04 Hours:6:00-2:30, 12:00-8:30 Job Info: + High-school degree or equivalent is required + Following the men ...
-
Cook
6 days ago
Rock Bottom - Hourly Boston, United StatesLike most great ideas, Rock Bottom started out as a simple thought: create the best place for friends to share a beer and a bite. Fast forward twenty plus years and you will find Rock Bottom in over 10 cities across the US with over 700 original brews and more than 125 industry a ...
-
Cook
3 weeks ago
Pine Street Inn Boston, United StatesSCHEDULE: 40 hours, Days and hours vary: hours of operation 5:30am - 7:00pm, holidays included · Pays$21.40 per hour · LOCATION: 444 Harrison Ave (Food Services Building) · JOB DESCRIPTION: · SUMMARY OF POSITION: · This position is primarily responsible ensuring that all meal ...
-
Cook
4 days ago
Pine Street Inn Boston, United StatesSCHEDULE: 40 hours, Friday-Thursday, Days and hours vary: hours of operation 5:30am - 2:00pm, holidays included · Pays$21.40 per hour · LOCATION: 444 Harrison Ave (Food Services Building) · Job DESCRIPTION: · SUMMARY OF POSITION: · This position is primarily responsible ensur ...
-
Cook
1 week ago
Brigham & Women's Hospital(BWH) Boston, United StatesCook - Culinary Production Team - 2nd Cook · Position Overview: · At Brigham and Women's Hospital, our Culinary Production Team plays a crucial role in providing top-quality food for our patients while maintaining the highest standards of safety and sanitation. We are seeking a ...
-
Cook
2 weeks ago
The Flamingo Boston, United States· Our cooks (line, saute, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around You are responsible for top notch cleanliness and sanitation standards at all times. You will be a member of a ...
-
Cook
1 week ago
Tufts Medical Center Boston, United StatesWere saving lives, building careers, and reimagining healthcare. We cant wait to grow alongside you. · Job Profile Summary · ?This role focuses on activities related to the support services functions, such as dietary and food services, environmental services, general facilities ...
-
Cook
2 weeks ago
Boston Children's Hospital Boston, United States**Cook** · 63134BR · Food Services · AddThis Sharing Buttons Share to Email Email Email testing · Job Posting Description · At Boston Childrens Hospital, the quality of our care and our inclusive hospital working environment lies in the diversity of our people. With patients ...
-
Cook
6 days ago
Wings Over Boston, United StatesPurpose: Preparation and cooking of all menu items in a Wings Over Restaurant. · Job Duties: Prepares all menu items to customer order specifications, in a timely manner · Fry's, grills and sauces chicken in correct flavor as requested by the customer · Accurately reads orders ...
-
Cook
1 week ago
Tufts Medical Center Boston, United StatesWere saving lives, building careers, and reimagining healthcare. We cant wait to grow alongside you. Job Profile Summary ?This role focuses on activities related to the support services functions, such as dietary and food services, environmental services, general facilities, repa ...
-
Cook
2 weeks ago
Smashburger Boston, United StatesSmashburger - 545 Boylston St [Grill Cook / Line Cook] As a Cook at Smashburger, you'll: Ensure that each guest has a memorable experience by preparing Gold Standard menu items in a timely manner; Be a menu expert, follow Smashburgers prep and menu recipe standards to prepare gue ...
-
Cook
5 days ago
Boston Children's Hospital Boston, United StatesJob Posting Description · Shifts can be as early as 5:30 am and as late as 7:30pm *all 8 hours shifts (this job does require availability to work every other weekend/holiday). · Highlights of benefits at our hospital: · - Retirement pension · - College student loan repayment ...
Cook - Boston, United States - Pyramid Global Hospitality
Description
PropertyAbout Us
At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Check out this video for more information on our great company
Location Description
The Boston Harbor Hotel is Boston's premier waterfront hotel, where luxury service is personal. We offer a competitive and comprehensive compensation and benefits package, as well as growth opportunity. All candidates must display superior service orientation, be willing to learn and work as part of our team. Due to the nature of our business, schedule flexibility is required for all positions.
Overview
HOTEL OVERVIEW
A member of Preferred Hotels & Resorts LEGEND Collection, Boston's only Forbes Five-Star waterfront hotel welcomes guests arriving by land or sea. Located on the historic Rowes Wharf Harbor, the Boston Harbor Hotel's inviting ambiance and unparalleled service provide the ideal home away from home for travelers. Luxurious accommodations with sweeping views of Boston's cityscape or breathtaking waterfront, a contemporary spa and fitness center, world-class dining and a 34-slip marina make the Boston Harbor Hotel a destination Beyond compare.
JOB SUMMARY
We are seeking a skilled, committed and passionate culinary professional for the position of Cook at the Boston Harbor Hotel. This position will be responsible for the preparation of stations, production of food, execution of menu items and pristine plate presentation that surpasses guest expectations. This is an exciting opportunity for an individual to become part of a team always pushing one another to raise the bar. The ideal candidate will have at least one year of relevant experience, with hot line experience required.
CANDIDATE PROFILE
This is a full-time seasonal role, candidates must have flexible night and weekend availability to fulfill this role.
Education:
Bachelor's degree, preferably specializing in Culinary Arts, and or related major or equivalent experience is required.
Experience:
Must have at least one (1) or more years of related Culinary experience, with experience in Hospitality preferred. Hot line experience required.
KEY RESPONSIBILITIES
The primary responsibilities for the Cook include but are not limited to:
In addition to performance of key responsibilities, this position may be required to possess a combination of the following skills and experiences:
Qualifications