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Prep Cook
5 days ago
Wegmans Food Markets Cary, United StatesSchedule: Part time · Availability: Afternoon, Evening (Including Weekends). · Age Requirement: Must be 18 years or older · Location: Morrisville, NC · Address: 3710 Davis Drive · Pay: $ $16 / hour · Job Posting: 05/26/2024 · Job Posting End: 06/13/2024 · Job ID:R0210740 · we ar ...
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prep cook
2 weeks ago
Bar Louie Gastrobar Raleigh, United StatesAs a Prep Cook, at Bar Louie your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing gastrogrub prepared by you. Every food item on our menu literally begins with you and you are committed to Prep Cook, Cook, Restaurant, Manag ...
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Prep Cook
3 weeks ago
Yard House Raleigh, United StatesYard House Six Forks Rd [Kitchen Staff / Food Prep] As a Prep Cook at Yard House, you'll: Play an important role in ensuring the highest quality food is prepared from the "scratch" kitchen; Properly stock the kitchen and line with the necessary items to complete food orders on ti ...
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Prep Cook
1 week ago
Umbrella Dry Bar Raleigh, United StatesAbout Umbrella Dry Bar: · Umbrella Dry Bar is a pioneering establishment that offers full-service non-alcoholic beverages and meticulously curated zero-proof selections. Situated at the heart of the community, our core values revolve around wellness, self-care, and authentic con ...
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Prep Cook
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The Cheesecake Factory Raleigh, United StatesThe Cheesecake Factory Glenwood Avenue · Suite 2086 [Kitchen Staff / Food Prep] As a Prep Cook at The Cheesecake Factory, you'll: Set the line up for success by prepping all ingredients for the one-of-a-kind recipes; Work in a professional, best-in-class kitchen with a passionate ...
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Prep Cook
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Bahama Breeze Raleigh, United StatesBahama Breeze Wake Forest Dr. [Line Cook / Food Prep] As a Prep Cook at Bahama Breeze, you'll: Prepare portions and food items; Follow recipe guidelines to meet or exceed guest expectations; Stock the alley and line with items needed to complete orders on time; Ensure proper food ...
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Prep Cook
3 weeks ago
The Melting Pot Raleigh, United StatesThe Melting Pot Wake Forest Rd - [Line Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Prep Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and uses all food safety procedures and logs; F ...
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Prep Cook
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Elior North America Raleigh, United StatesElior North America [Kitchen Staff / Food Prep] As a Prep Cook at Elior North America, you'll: Work in a fast-paced, efficient environment and cook delicious meals; Prepare and serve high quality meals; Be responsible for quality and portion control, food preparation, and creativ ...
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Prep Cook
5 days ago
Olive Garden Raleigh, United StatesOlive Garden Capital Blvd [Kitchen Staff / Line Cook / Food Service] As a Prep Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards...Hiring Immediatel ...
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Prep Cook
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Seasons 52 Raleigh, United StatesSeasons Glenwood Ave [Line Cook / Food Prep] As a Prep Cook at Seasons 52, you'll: Prepare portions and food items; Follow recipe guidelines to meet or exceed guest expectations; Stock the alley and line with items needed to complete orders on time; Ensure proper food safety and ...
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Prep Cook
3 weeks ago
Wegmans Raleigh, United States**Prep Cook** · Raleigh , NC Youll also work side-by-side with experienced chefs making a wide variety of delicious, fresh and award-winning dishes that meet the needs of busy families and hungry people in the communities we serve. From our restaurant foods sections to one of ou ...
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Prep Cook
3 weeks ago
Umbrella Dry Bar Raleigh, United StatesAbout Umbrella Dry Bar: · Umbrella Dry Bar is a pioneering establishment that offers full-service non-alcoholic beverages and meticulously curated zero-proof selections. Situated at the heart of the community, our core values revolve around wellness, self-care, and authentic con ...
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prep cook
2 weeks ago
Bar Louie Raleigh, United StatesAt Bar Louie, we live to SERVE our Guests, our People and our Community. We do this by GROWING our PEOPLE (Thats YOU), our Fans & our Company. While we are fiercely committed to a foundation of daily routines, policies and practices that ensure we stay Safe, Healthy and Compliant ...
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Prep Cook
3 weeks ago
Stars & Strikes Raleigh, United States**Join our Family** · At Stars and Strikes, were focused on making sure you have a great time. We strive to create an exciting environment, where people can come relax, have fun, and receive outstanding service. We want you to leave with a smile on your face · It was a cold rai ...
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Prep Cook
2 weeks ago
Upward Projects Restaurant Group Irvine, United StatesJob Description · Job DescriptionDescription:ABOUT POSTINO WINECAFE · Postino WineCafe started with a simple vision to create a gathering place where we could all come together and connect. Our mission ~ "we make people feel good" is the essence of everything we do, but it starts ...
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Prep Cook
1 day ago
Upward Projects Raleigh, United StatesABOUT THE ROLE · As a Prep Cook your responsibility is to perform routine tasks that include completing preparation of food and recipes, cleaning and sanitizing equipment, and organizing the kitchen under the directions of cooks, chefs, or food service managers. · TO BE SUCCESSF ...
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Prep Cook at
2 weeks ago
Burrito Shak - Millbrook Raleigh, United StatesJob Description · Job DescriptionBurrito Shack in Raleigh, NC is looking for one prep cook to join our 22 person strong team. We are located on 1310 E Millbrook. Our ideal candidate is self-driven, punctual, and reliable. · Part Time: 15-30 Hours per week · $12-18 Per Hour · Resp ...
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Prep Cook
1 week ago
Solstice Restaurant Irvine, United StatesJob Description · Job Description · Complimentary parking & free on-site gym access · No experience working in a full service kitchen? That's not a problem for us, we've got a great team and have a passion for training · Solstice is Modern American restaurant based on the philoso ...
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Prep Cook
3 weeks ago
Jaguar Bolera Raleigh, United States Part timeBenefits:Competitive Pay · Flexible schedule · Opportunity for advancement · Training & development · Wellness resources · Calling all Game-Changers...Innovators....Challengers of the known. We need you. · Jaguar Bolera is launching it's very first groundbreaking take on the futu ...
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Prep Cook
3 weeks ago
Umbrella Dry Bar Raleigh, United StatesJob Description · Job DescriptionAbout Umbrella Dry Bar: · Umbrella Dry Bar is a pioneering establishment that offers full-service non-alcoholic beverages and meticulously curated zero-proof selections. Situated at the heart of the community, our core values revolve around wellne ...
prep cook - Raleigh, NC, United States - Bar Louie
Description
At Bar Louie, we live to SERVE our Guests, our People and our Community. We do this by GROWING our PEOPLE (That's YOU), our Fans & our Company.While we are fiercely committed to a foundation of daily routines, policies and practices that ensure we stay Safe, Healthy and Compliant with all regulations and laws – we also celebrate thinking differently and creating the WOW in the work we do each day.
We call this Freedom within a Framework and it allows us to be consistent as a brand while also pursuing continuous improvement.
Whether we are collaborating with others or completing a task alone, Integrity is key and a non-negotiable.And though we are always busy and constantly changing – we also strive to show empathy and to have a lot of FUN every single day.
Bar Louie offers a culture that is as diverse and unique as YOU.Position overview As a Prep Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing "gastrogrub" prepared by you.
Every food item on our menu literally begins with you and you are committed to cleanliness and accuracy. You have the "hospitality gene" and truly care about people.Your day may be spent in one station focused on prepping; or you may split your time on dish or even on the line based on the needs of the shift.
You are focused and you are FAST - able to pivot from task to task while never cutting corners. A Prep Cook is a critical role – in our gastrobar – and in the industry.You like being busy and demonstrate pride in your work – you eagerly offer assistance to anyone who needs it and you aren't too proud to sweep or mop or take out the trash.
Your genuine care for others helps grow our business. Our guests keep coming back again and again to enjoy their Bar Louie favorites – consistently prepped by you. Position responsibilitiesExemplify Bar Louie's Mission, Vision and Values in the way you approach your shift each day.
Demonstrate a maniacal commitment to cleanliness; sanitation and safety.
Learn all Prep Items so that you can quickly and seamlessly prepare; label, rotate and store every item with 100% adherence to the recipe specifications and required par levels.
Ensure all food is maintained, stored and served at the correct temperature.Ensure costs are controlled by accurately preparing each item.
Maintain a clean and organized kitchen. Always clean as you go.
Work independently or a part of a team based on the needs of the shift with an ability to cross train.
Follow directions and appropriately communicate with Management and peers to accomplish goals.Quickly complete opening and closing duties each shift – including putting away deliveries, working dish and setting up or tearing down the line to ensure you, your peers and your' location are set up for success.
Follow all policies and processes communicated by your Manager or the Company.Provide accurate availability; check schedule regularly and have consistent attendance.
Strictly adhere to all Company and government health and safety standards with a focus on Human Safety; Food Safety and Chemical Safety and Sanitation Standards.
Skills and abilitiesThe ability to communicate effectively with Managers and Team Members.
The ability to develop and maintain positive relationships with TMs and Managers
The ability to read and follow written and verbal instructions
The ability to memorize; prep; prepare and present all menu items to spec.
The ability to safely utilize knives and equipment.
The ability to multi-task; manage deadlines and multiple projects simultaneously.
The ability to maintain a high standard of personal hygiene. Education and training Culinary training or education preferred
Knowledge of restaurant prep and cooking methods
Where required by law – food safety certification
3-6 months of related experience or training preferred Basic physical requirements When working at a gastrobar location, Team Member must be able to perform the duties of that location
These requirements may include:
Lifting up to 10 (ten) pounds constantly and up to 50 (fifty) pounds as required. Lifting from floor to shoulder constantly and overhead infrequently. Twisting and reaching frequently. Grasping objects to move or manipulate constantly. Working in alternatively hot or cold environments for extended periods of time. May inadvertently bump into team members in a relatively small work area. Will stand and walk for extended periods of time. FREQUENT hand washing and sanitation is required. Ability to use knives, slicing equipment, and other food preparation equipment. Team Member must be able to communicate with Guests and other Team Members and manipulate handheld and desktop devices. We're an equal opportunity employer.
All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
