- Kindness – Remember Kindness is Contagious
- Connection – It's why we're here and what gives purpose & meaning to life
- Kinship – We want you and those we serve to feel a sense of Belonging
- Self-Worth – Treat people the way they can become w/True Value & Worth
- Self-Reliance – Learn your role and take initiative We want "Fishermen"
- Golden Rule: To treat all people as we ourselves would wish to be treated.
- Positive Influence: To judge our effectiveness by the extent to which individual lives are saved & improved by the positive experience of the people we influence.
- Leadership: To lead by example, developing, promoting and sharing new ideas and programs to help those experiencing homelessness.
- Authenticity: To do what we say we do.
- Transparency: To be open and honest in our relationships.
- Properly cleaning and sanitizing all food preparation areas according to established standards of hygiene.
- Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes.
- Assisting the Food Service Director with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, poultry, and meat.
- Sweeping and mopping the kitchen floors as well as wiping down kitchen walls.
- Assisting with the unloading of delivered food supplies.
- Organizing and correctly storing food supplies.
- Promptly transferring meal ingredients from storage areas to the kitchen.
- Stirring and heating soups and sauces as well as preparing hot beverages.
- Protect the privacy and confidentiality of information pertaining to facility residents, team members, administration.
- Build positive relationships and communicate in a respectful manner with team members, administration, and the community in which we serve.
- Follow all CACFP Food Program requirements and paperwork.
- Highschool Diploma/GED
- Comply with local, state, and federal laws
- Excellent written and verbal communication skills.
- Excellent organizational, problem-solving, and time-management skills.
- Friendly and approachable demeanor.
- Maintain a professional appearance, attitude, and work ethic always.
- Ability to work as a team member with other staff and with the vulnerable population we serve.
- Must be at least 18 years old.
- Complete and maintain current CPR/First Aid and Food Handlers Permit certifications.
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Kitchen Aide - Tooele, United States - Switchpoint
Description
Job Description
Job DescriptionSalary: $14Kitchen Aide PT
Monday-Friday 8am-12pm
ORGANIZATION
Friends of Switchpoint is a non-profit organization that has been serving those individuals, families and veterans in Utah
who are experiencing poverty and homelessness (since 2014).
OUR MISSION
To empower those in need by addressing the underlying cause of poverty; providing a comprehensive plan, and supporting
their journey to self-sufficiency.
OUR VISION
Every individual embodies their worth and value with self-esteem, hope and abilities restored, thriving in affordable
housing.
CULTURE VALUES
GUIDING PRINCIPLES
OUR MOTTO: It Takes All of Us to end homelessness.
JOB RESPONSIBILITIES:
QUALIFICATIONS AND EDUCATION REQUIREMENTS:
COMPENSATION:
$14/hour
