Executive Sous Chef - Six Mile, SC

Casa Logo Pizzeria is an Italian Kitchen in Six Mile, SC. · In cooperation with the Executive Chef and Sous Chef you will manage kitchen operations, ensuring high food quality and consistency. · ,Maintain kitchen equipment and coordinate repairs as needed,Lead by example with a s ...

SOUS CHEF · From cascading mountains to crystal lakes, warm summer days and cool winter nights, the beautiful scenery welcomes you to the Carolinas. The Cliffs is comprised of seven luxury communities. Each has their own personality, but is equal in beauty, prestige, and opportu ...

The Cliffs is comprised of seven luxury communities where career opportunities and growth are endless.As a Sous Chef with The Cliffs, you will be a key member of an extraordinary culinary team that strives daily to exceed member's expectations. · ...

G3B Café & Market is seeking a Sous Chef to work closely with our Executive Chef to launch and the culinary program at our new restaurant and market. · ...

We know that · the hospitality business, · like life,is about how you make people feel.You'll help bring · the virtue of hospitality to life while we create an environment · that allows you to be your best self and grow. ...

Join our dynamic culinary team as a Sous Chef at Roost in the beautiful Hyatt Regency Greenville. · ...

The Sous Chef oversees kitchen operations by supporting and training the Line Cooks and other Kitchen Staff. The Sous Chef assists the Executive Chef by managing kitchen production and employees. · ...

Sous Chef / Executive Sous Chef · Looking for an individual with a professional attitude that works well with others and can lead, train, develop line cooks. An individual with a great work ethic and attitude that aspires to bring out excellence in every aspect of the job. · Must ...

Description · Now in downtown Greenville, STIR is looking for a Sous Chef · STIR is a restaurant that creates it's drinks and meals from scratch.  Our team at STIR purposefully cultivates a culture of teamwork and support. We strive to do the right thing by our guests and staff. ...

The Sous Chef oversees kitchen operations by supporting and training the Line Cooks and other Kitchen Staff. The Sous Chef assists the Executive Chef by managing kitchen production and employees. · ...

Overview · Join our dynamic culinary team as a Sous Chef / Line Cook, where your passion for food and leadership will shine In this energetic role, you will be instrumental in preparing exceptional dishes, managing kitchen operations, and ensuring the highest standards of food s ...

Job Summary · The Overlook at Chickasaw Point, a beautiful clubhouse restaurant nestled in Westminster SC -seeks an EXPERIENCED Sous Chef. Pay rate is negotiable and based on experience. This is a full time position. · The Executive Chef encourages creativity in all team members ...

We are seeking an experienced Sous Chef to support daily kitchen operations and lead our culinary team. · Support the Executive Chef in daily kitchen operations · Lead, train, and motivate kitchen staff · Ensure food quality, consistency, and cleanliness · ...

Have a passion for hospitality? We want YOU on our team NOSE DIVE Gastropub is seeking an experienced and professional Executive Chef to join our team · Nose Dive Gastropub is looking to hire an experienced and professional Sous Chef with a background in culinary arts, and fine d ...

The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost.The Sous Chef provides training for all staff; meets corporate quality standards; assists in establishing and en ...

We are currently seeking a hospitality minded Sous Chef for Rolling Green Village, · a not-for-profit retirement community with a 35 Year Track Record of Excellence. · Assists in the planning, scheduling and supervising of kitchen personnel. · Assures staff education is provided ...

The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. · ...

· Oak View Group · Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the compan ...

We are seeking a highly skilled and motivated Sous Chef to join our dynamic culinary team. · The ideal candidate will possess extensive culinary expertise, leadership abilities, and experience in managing kitchen operations. · This role offers an exciting opportunity to contribut ...

· Sous Chef – Larkin's Restaurants (Greenville, SC) · Elevated dining. Exceptional teams. Memorable experiences. · Larkin's, a Greenville institution known for its high standards and guest-first philosophy, is seeking a skilled and motivated Sous Chef to support our Chef de Cuis ...