Working Chef - Naples

Chef de Cuisine - Pineapple House of Sapphire Lakes, Naples · Pineapple House of Sapphire Lakes is excited to welcome a dedicated and experienced Chef de Cuisine to lead our vibrant food service department within our beautiful community in Naples. This full-time role offers an ex ...

We are looking for a part-time Line Cook who want to make great money and have fun while cooking for our guests. · ...

+We're hiring a Full Time Sous Chef for The Club at The Dunes in Florida. Engage with guests from all over, providing a first-class experience and dedicated service they will carry with them long after they've left our premises. · +Evaluates food products to assure that quality s ...

We're looking for enthusiastic, fun and energetic people who take the work seriously but not themselves. Let's see if we're a fit. We hope so. · The Line Cook will be responsible for preparing the kitchen with a multitude of tasks to include the day to day preparation of the meal ...

Sous Chefs are responsible for providing supportive leadership to kitchen staff throughout food service. Duties include assisting the Executive Chef in monitoring kitchen activities, expediting orders to ensure quality taste or presentation, and taking on additional responsibilit ...

Pineapple House of Sapphire Lakes in Naples Florida seeks an Executive Chef to lead culinary team delivering exceptional dining experiences in warm welcoming environment. · ...

Pineapple House of Sapphire Lakes is seeking a talented and passionate Executive Chef to lead our culinary team. We are looking for a dedicated professional who takes pride in their craft and is committed to delivering exceptional dining experiences in a warm, welcoming environme ...

Pineapple House of Sapphire Lakes seeks an Executive Chef to lead our culinary team. · Oversee kitchen operations for high standards of food quality, presentation, and safety. ...

Vineyards Country Club is seeking a talented and dependable Sous Chef to join our Culinary Team. · ...

As a Chef de Partie at Sails restaurant in Naples, Florida, you will play a vital role in ensuring the smooth operation of your designated kitchen station. You will work closely with the Head Chef and Sous Chef to maintain the highest culinary standards while bringing your creati ...

We are seeking a skilled Chef de Partie to join our team at Sails restaurant in Naples. As a vital member of our kitchen crew, you will play a key role in maintaining the highest culinary standards while bringing your creativity and expertise to every plate.Prepare and cook dishe ...

The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. · ...

The Executive Sous Chef is responsible for managing a restaurant's kitchen. They are required to have exceptional leadership skills to recruit train and mentor culinary staff. Responsibilities also include maintaining a safe clean and professional kitchen at all times; managing f ...

The Lead Line Cook works in a fast-paced environment to deliver high-quality hospitality. · Manages kitchen operations in absence of Sous Chef. · ...

We are looking for enthusiastic people who take the work seriously but not themselves. · Assist in food preparation and maintain kitchen operations while ensuring high standards of cleanliness, food safety, and quality. · Support senior kitchen staff and prepare menu items accord ...

You will be assisting the Executive Chef and Sous Chef with the overall dining program and execution of all aspects of the culinary experience for the property from the daily operation of the restaurant catering and special events. · ...

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. · ...

The Reserve Club is seeking a Sous Chef to take the next step into a Chef role at a brand-new Food & Beverage operation within an exclusive private HOA community in Naples. · Oversee the preparation of all food items while maintaining the highest standards. · Evaluate all kitchen ...

We are looking for a part-time Line Cook who want to make great money and have fun while cooking for our guests. · ...

Join our team as a Sous Chef and play a key role in our innovative Signature Dining Programs. You'll work alongside a dedicated team in state-of-the-art kitchens, using top-notch equipment. · ...