-
Scratch Made Ice Cream Chef
6 days ago
New City Microcreamery Shirley, United StatesDo you want to work with positive people? · Do you like making food you can be proud of? · Do you like learning in a creative environment where your inputs are directly involved in our kitchen's success? · Get in on the ground level and help us create the future of dessert and ic ...
-
Assistant Manager
1 week ago
Shark Bar Amagansett, United States**JOB SUMMARY**:The restaurant is seeking a career minded, passionate and motivated Assistant Manager to join in opening an exciting new venture in the Hamptons hospitality world. We are looking for someone who can provide friendly, knowledgeable and professional management level ...
-
Vessel Bartender
1 week ago
Kona Kai San Diego, a Noble House Resort Shelter Island, United States: · Kona Kai Resort is a boutique urban resort located on Shelter Island. With 170 guestrooms, Kona Kai Resort is home to Vessel Restaurant + Bar, SpaTerre, a marina and a private club, all located just minutes from downtown San Diego. We are excited to welcome a new **Seasonal B ...
-
Dishwasher
6 days ago
Bathing Corp Of Southampton Southampton, United StatesJob Description · Job DescriptionPosition · Dishwasher · Related Titles · Pot Washer; Various Responsibilities · Job Summary (Essential Functions) · Wash and properly store all cooking utensils, china equipment, flatware, and glassware. · Job Tasks (Additional Responsibilities) · ...
-
Nexus Innovations Mastic Beach, United StatesCOOK (M/F/D) The Kickers Clubrestaurant, located near the Stuttgart TV Tower, is a family-owned business with around 20 employees. In addition to the traditional restaurant operation with lunch menu and à la carte menu, our guests can book events in various rooms for up to 100 pe ...
-
Sushi Cook
4 days ago
Kissaki Water Mill, United States Full timeMAKI/NIGIRI COOK · What We Look ForOrganizational skills. · Ability to learn our menu and execute it consistently and efficiently. · A cheerful, positive attitude when working with a variety of people, and being able to work well under pressure. · Responsible, neat, and clean. · ...
-
Porter/Prep
4 days ago
Kissaki Water Mill, United States Full timeJob Details · We are looking for a Porter/Prep Cook to build our team at our SEASONAL summer restaurant in the Hamptons. · What We Look For:Organizational skills. · A cheerful, positive attitude when working with a variety of people, and being able to work well under pressure. · ...
-
Sous Chef
5 days ago
Canoe Place Inn & Cottages Hampton Bays, United StatesJob Description · Job DescriptionESSENTIAL DUTIES AND RESPONSIBILITIES: · Support the Chef de Cuisine by providing direction and guidance, ensuring quality standards are achieved. · Work to ensure continuous development in quality of guest experience, service, operational efficie ...
-
Line Cook
1 day ago
Canoe Place Inn & Cottages Hampton Bays, United StatesJob Description · Job DescriptionLine Cook · We are looking for a professional Line Cook to prepare food to the exact chef's specifications and to set up stations for menu. Line Cook duties will consist of assisting the executive and sous chef with their daily tasks. The successf ...
-
Prep Cook
4 days ago
Canoe Place Inn & Cottages Hampton Bays, United StatesJob Description · Job DescriptionPREP COOK: · We are looking for a hard-working prep cook to be responsible for setting up workstations in the kitchen and preparing ingredients for the cooking process. The prep cook is required to perform basic cooking duties, monitor stock level ...
-
Assistant General Manager
1 week ago
Arthur and Sons Bridgehampton Sag Harbor, United States Full time· Job Title: Assistant General Manager · Job Type: Full-Time · Location: Bridgehampton, NY · We are currently seeking a passionate and experienced Assistant General Manager to join our team at Arthur & Sons NY Italian, a new restaurant in Bridgehampton. This is an excellent op ...
-
Line Cook
1 day ago
Baron's Cove Sag Harbor, United States Full time· Baron's Cove is the Hamptons' preeminent All-American resort destination. With sixty-seven charming village and harbor-facing guestrooms, gorgeous lofted suites boasting sweeping harbor views, village rooms featuring intimate private gardens, and cozy dog-friendly accommodatio ...
-
Front of House Staff
1 day ago
Arthur and Sons Bridgehampton Sag Harbor, United States Full timeOPEN CALL for Servers, Bartenders, Bussers, and Maitre D's (Maitre D's up to $24/hr, no tips) · April 30th - May 3rd and May 6th-10th (11 AM- 4 PM) @ 203 Bridgehampton-Sag Harbour Turnpike · Bring a Resume to be Considered · SERVERS · Responsibilities: · Prepare room for dining b ...
-
Garden Account Manager
1 week ago
Summerhill Landscapes Inc Sag Harbor, United StatesVegetable/Fruit Garden Account Manager · Will be responsible for ensuring the vegetable and fruit gardens are maintained to the highest standards of excellence, and that best management practices are applied in all aspects of sustainable gardens. The Account Manager will addition ...
-
Garden Account Manager
5 days ago
Summerhill Landscapes Sag Harbor, United StatesJob Description · Job DescriptionVegetable/Fruit Garden Account Manager · Will be responsible for ensuring the vegetable and fruit gardens are maintained to the highest standards of excellence, and that best management practices are applied in all aspects of sustainable gardens. ...
-
Pastry Cook
3 days ago
LDV at The Maidstone East Hampton, United StatesJob Description · Job DescriptionThe mission of LDV Hospitality is to bring la dolce vita, 'the good life' to all of our guests by providing authentic and charming hospitality experiences through our collection of extraordinary people and hospitality concepts. · The Pastry Cook i ...
-
Receiver
3 days ago
LDV at The Maidstone East Hampton, United StatesJob Description · Job DescriptionThe Receiver is responsible for receiving all food and beverage products when delivered on property; Verifying accuracy of invoices and fitness of product prior to accepting deliveries; Putting away all product and maintain organized storage areas ...
-
Prep Cook
3 days ago
LDV at The Maidstone East Hampton, United StatesJob Description · Job DescriptionThe Prep Cook is responsible for setting up and stocking the station, preparing for service, and cooking menu items in coordination with the rest of the kitchen staff for service. · Duties / Responsibilities: · - Manage the station from start to ...
-
Porter (Overnight)
3 days ago
LDV at The Maidstone East Hampton, United StatesJob Description · Job DescriptionThe Porter is responsible for maintaining clean china, silverware and cookware, and overall cleanliness in all Back of House/Kitchen areas. · DUTIES AND RESPONSIBILITIES:- Complete opening side work checklist for shift daily - Maintain cleanliness ...
-
Private Chef in the Hamptons, NY #1935
1 week ago
Elite Domo East Hampton, United StatesJob Description · Job DescriptionClient overview · Our client is a prominent private household seeking a skilled and experienced Private Chef to cater to their culinary needs during their stay in the Hamptons this summer. The family values exquisite cuisine prepared with fresh se ...
Relief Mobile Chef Manager - Southampton, United States - Atalian Servest
Description
**Relief Mobile Chef Manager**
**CAT/SP/30-09/40/3**
Southampton Permanent Full-time **Overview**
Reference: CAT/SP/30-09/40/3
Job Title: Relief Mobile Chef Manager
Salary:
Working Hours: Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday - 07:30 - 15: hours per week
Location: Basingstoke
We are currently recruiting for a Relief Mobile Chef Manager to join our passionate and driven team in Basingstoke
Job Responsibilities:
To coordinate and manage all catering and associated services at appointed premises.
Food production in line with the company recipes, cooked and presented to a high specification.
Planning and the promotion of menus, stock control and EDI ordering of all supplies.
To be responsible for the security of the unit money at all times.
To recruit all local unit Team Members as agreed with the Operations Manager and appraise all unit Team Members on an agreed time scale.
What we are looking for from you:
Ideally a professional catering qualification to 706/1 and 2 or equivalent NVQ.
Food safety L3 would be an advantage.
Good Standard of cooking and food presentation.
Ability to work within a challenging budget in a fast-paced environment.
Previous experience in a similar role and environment would be an advantage.
Would suit someone looking for a better work/life balance as no evenings so would also consider applicants from the restaurant or hotel sector.
IT literate.
You should be able to cover different areas in the south.
An enhanced DBS clearance will be required.
Benefits:
Paid Holiday.
Employee Referral Scheme.
Learning and development opportunities.
Supportive working culture and future progression opportunities.
Mobile, legal, bicycle, breakdown, and retail discounts.
Eye test and glasses reimbursement.
Cycle 2 work scheme.
Mileage will also be paid.
Uniforms will be provided.
Diversity and Inclusion
Atalian Servest is an equal opportunities employer that relies on diversity and equality to achieve our goals. We actively encourage applications from talented and qualified individuals regardless of race, gender, national origin, religion, sexual orientation, disability, or age.
If you are interested to join a business that encourages professional development, career progression and entrepreneurial spirit, then please click apply and we will be in touch soon
*** STRICTLY NO AGENCIES ***
Indeed Reference:
**Additional Information**