executive chef - Gary

The incumbent is responsible for overseeing, directing and performing the daily execution of all assigned kitchen food production and service execution while establishing and maintaining standards of operation in the areas of food quality, timelines of food, cleanliness and maint ...

The incumbent is responsible for overseeing, directing and performing the daily execution of all assigned kitchen food production and service execution while establishing and maintaining standards of operation in the areas of food quality, timelines of food, cleanliness and maint ...

+Job Summary · Oversee daily kitchen food production and service execution while establishing standards of operation in the areas of food quality, timelines of food, cleanliness and maintenance, profitability and supervision of staff. · +ResponsibilitiesCreates an atmosphere that ...

The Executive Sous Chef will assist the Executive Chef in overseeing day-to-day kitchen operations. They will lead and mentor a culinary team to foster excellence and continuous improvement. · Assist Executive Chef in overseeing seamless day-to-day Operations of Kitchen. · Lead I ...

The Executive Sous Chef will assist the Executive Chef in overseeing the day-to-day operations of the kitchen and lead a team of culinary professionals. · ...

+Job summary · Become the face of our culinary team as Executive Chef. Lead and train staff to deliver exceptional dining experiences that reflect tradition, excellence, and hospitality.,+Responsibilities · +Qualifications · , ...

Job Description · The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and ...

A growing restaurant group in the Midwest is looking for an Executive Chef to launch their fine dining Italian Restaurant. · ...

+Job summary · This is an opportunity to join at the ground level and help shape the culinary identity, kitchen culture, and long-term vision of a new concept. · +Previous experience as an Executive Chef or Senior Chef de Cuisine. · Background in upscale dining, steakhouse-adjace ...

Urschel, a 100% employee-owned company, is seeking a passionate, innovative, and operationally strong culinary leader to join the opening team of the new Grand Gardner Hotel as Executive Chef. The Grand Gardner Hotel is an Urschel Development property located in Downtown Valparai ...

The Executive Chef is responsible for managing the daily culinary operations of our restaurant. · Partner with General Manager to manage all areas of the restaurant and make final decisions on matters of importance to team culture, guest service and food quality. · Supervise all ...

Olympia Fields Country Club in Olympia Fields, Illinois, is seeking an Executive Chef to join a historic, member-owned club known for championship golf, a highly engaged membership, and a dynamic year-round food and beverage program. Founded in 1915, the Club has hosted premier n ...

***THIS ROLE REQUIRES RELOCATION TO DETROIT, MICHIGAN*** · Picturesque boutique property is seeking a passionate Executive Chef to oversee a food-centric F&B program that features scratch cooking as their core, including bread, pasta, and pastry made in house. Looking for an adap ...

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff responsible for developing and executing culinary solutions to meet customer needs and tastes. · Ensures proper culinary standards and techniques are in place for preparation of ...

EXECUTIVE CHEF...FINE DINING...FINE DINING... ITALIAN CUISINE...Mid-West · A growing, independent Midwest restaurant group is looking for an Executive Chef to launch their exquisite fine dining, Italian Restaurant. · The ideal candidate needs several years of Executive Chef or Ch ...

DineAmic Hospitality is seeking an Executive Chef for a new concept coming in 2026. · Conduct ongoing research and continuously develop menu items with respect to changing seasons... · ...

The Executive Chef is responsible for leading all Kitchen operations ensuring the delivery of high quality creative and cost-effective culinary experiences that align with Invited's standards. · The Executive Chef plays a crucial role in maintaining a safe and sanitary work envir ...

DineAmic Hospitality is seeking an Executive Chef for a new concept coming in 2026. · ...

The Executive Chef is responsible for managing the daily culinary operations of our restaurant. This person will have creative license to contribute toward brand growth and vision through dish creation and execution. In addition, they oversee the budget, inventory and ordering of ...

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, · responsible for developing and executing culinary solutions to meet customer needs and tastes. Calling all culinary innovators Join Aramark the largest U.S.-based food service ...