executive chef - Gary

The incumbent is responsible for overseeing the daily execution of all assigned kitchen food production and service execution while establishing and maintaining standards of operation in the areas of food quality, timelines of food, cleanliness and maintenance. · Create an atmosp ...

The incumbent is responsible for overseeing, directing and performing the daily execution of all assigned kitchen food production and service execution while establishing and maintaining standards of operation in the areas of food quality, timelines of food, cleanliness and maint ...

+Job Summary · Oversee daily kitchen food production and service execution while establishing standards of operation in the areas of food quality, timelines of food, cleanliness and maintenance, profitability and supervision of staff. · +ResponsibilitiesCreates an atmosphere that ...

The Executive Sous Chef will assist the Executive Chef in overseeing the day-to-day operations of the kitchen and lead a team of culinary professionals. · ...

The Executive Sous Chef will assist the Executive Chef in overseeing day-to-day kitchen operations. They will lead and mentor a culinary team to foster excellence and continuous improvement. · Assist Executive Chef in overseeing seamless day-to-day Operations of Kitchen. · Lead I ...

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, · responsible for developing and executing culinary solutions to meet customer needs and tastes. Calling all culinary innovators Join Aramark the largest U.S.-based food service ...

DineAmic Hospitality is seeking an Executive Chef for a new concept coming in 2026. · ...

A growing restaurant group in the Midwest is looking for an Executive Chef to launch their fine dining Italian Restaurant. · ...

We redefining how people connect by combining play style and hospitality into one unforgettable atmosphere At Puttery every visit is a reason to celebrate. · Oversee daily culinary operations · Provide leadership and mentorship to kitchen staff · ...

Job Summary · The Executive Chef will have multi-unit experience and is responsible for the successful management of a restaurant's kitchen. · ...

Lead the culinary vision for a brand-new restaurant opening in downtown Madison WI with Mediterranean cuisine and global influences. · ...

The Executive Chef is responsible for managing the daily culinary operations of our restaurant. · Partner with General Manager to manage all areas of the restaurant and make final decisions on matters of importance to team culture, guest service and food quality. · Supervise all ...

The Executive Chef is responsible for leading all Kitchen operations ensuring the delivery of high quality creative and cost-effective culinary experiences that align with Invited's standards. · The Executive Chef plays a crucial role in maintaining a safe and sanitary work envir ...

We are looking for an Executive Chef to join our team. An Executive Chef is responsible for overseeing kitchen staff and ensuring the quality of food items. · develop unique and cuisine appropriate menus · collaborate with administration to set item prices · work with dietician t ...

Job Description · The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and ...

We are seeking an Executive Chef to be the architect of unforgettable dining moments that complement awe-inspiring performances. · Crafting premium menus · Inspiring innovation across front- and back-of-house teams · ...

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff responsible for developing and executing culinary solutions to meet customer needs and tastes. · Ensures proper culinary standards and techniques are in place for preparation of ...

The Executive Chef will oversee all culinary operations at Olympia Fields Country Club ensuring a superior dining experience for members. · ...

+Job summary · Become the face of our culinary team as Executive Chef. Lead and train staff to deliver exceptional dining experiences that reflect tradition, excellence, and hospitality.,+Responsibilities · +Qualifications · , ...

· Led by dynamic owner Joe Gurrera (and his commitment to superior quality) Citarella has grown from a respected NYC fish market into a full-scale, Ultimate Gourmet Market with locations across New York City, the Hamptons, and Greenwich, Connecticut.  · A family-run business, we ...