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Prep Cook
6 days ago
Rib & Chop House Billings, MT, United States Full timeThe prep cook is responsible for the timely and quality preparation of food and products to be utilized in the restaurants standards of excellence. The prep cook must adhere to the established food production programs and procedures of the restaurant. Prep cooks must comply with ...
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Line Cook
1 week ago
Rib & Chop House Billings, United States Full timeThe line cook is responsible for preparing and/or directing the preparation of food to be served to the restaurants standards of excellence. · ? · What are we looking for? · A genuine and thoughtful approach to executing brand standards in a high-volume steak house environment ...
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Dishwasher
6 days ago
Rib & Chop House Billings, United States Full timeThe Dishwasher has an important role of protecting, maintaining and evolving the restaurants culture through adhering, teaching and preserving the integrity of our customer standards within their restaurant. Cleanliness is at the heart of the definition of our business as it rela ...
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executive chef 2
1 week ago
Sodexo US-, Billings, MT , USA, United StatesSodexo POLY DRIVE [Kitchen Supervisor / Cook] As a Chef at Sodexo, you'll: Prepare, portion, cook, and present a variety of hot and/or cold food items; Prepare foods by operating a variety of kitchen equipment to measure and mix ingredients; Taste products, read menus, estimate f ...
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Cottage Cook
1 week ago
St. John's United Billings, United States: · Scroll down to find the complete details of the job offer, including experience required and associated duties and tasks. · SUMMARY: · Produces quality food for residents, staff, and guests of St. John's United. Prepares, seasons, cooks, fries, bakes a wide variety of meat ...
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Cottage Cook
1 week ago
St John's United Billings, United StatesJob Type · Full-time · Description · SUMMARY: · Produces quality food for residents, staff, and guests of St. John's United. Prepares, seasons, cooks, fries, bakes a wide variety of meats, vegetables, soups, breakfast dishes, and other food items that meet various diet restri ...
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Cottage Cook
1 week ago
St. John's United Billings, United States: · SUMMARY: · Produces quality food for residents, staff, and guests of St. Johns United. Prepares, seasons, cooks, fries, bakes a wide variety of meats, vegetables, soups, breakfast dishes, and other food items that meet various diet restrictions and/or menu plans, ensuring q ...
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Childcare Cook
6 days ago
Sunshine Academy Billings Metropolitan Area, United StatesJob Description · Job DescriptionSalary: $13-15 DOE · QUALIFICATIONS: This individual must have a minimum of 1-year experience preparing meals. Strong communication, organizational, and math skills are required. An understanding of safe food preparation, sanitation procedures and ...
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Dishwasher
6 days ago
Westpark Village LLC Billings, United StatesPosition: · - · Dishwasher · Reports to: · - · Dining Room Supervisor · FLSA Classification: · - · Non-exempt · Summary · The Dishwasher plays an integral role in the success of our team, our community and creating a place our residents are proud to call home. · The pr ...
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SAS in Walmart
1 week ago
Daymon Billings, United States Full timeSummary · SAS in Walmart – Full Time Retail Supervisor · Why us? · SAS Retail Services is part of the largest retail services company in the US, working with major brands in Walmart stores in your area. · Step into leadership as a Retail Supervisor. The Retail Supervisor i ...
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Line Cook
3 weeks ago
By All Means Brewery & Uberbrew Billings, United States Full timeBy All Means Line Cook · Job Summary:We are seeking a passionate and talented Line Cook to join our teams. As a Line Cook, you will play a crucial role in delivering exceptional food experiences to our valued customers. We are a fun and energetic taproom, deeply rooted in the cr ...
Cook Supervisor - Billings, United States - Elior North America
Description
Elior North America [Kitchen Manager] As a Cook Supervisor at Elior North America, you'll: Coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment; Instruct and train employees in all aspects of food service and sanitation; Ensure meal services begin on time; Ensure that portion, appearance and temperature for all food items is appropriate and of high quality...