Sous Chef - Essex, MA

:Join a Growing Culinary Team at 15 Walnut Tavern & Kitchen · 15 Walnut Tavern & Kitchen in South Hamilton is seeking an energetic, passionate, and creative Sous Chef to join our leadership team. Conveniently located just minutes from Danvers and Beverly, this is an outstanding o ...

Sous Chef · Leadership · The Sous Chef is responsible for assisting the Executive Chef in operating a cost effective, clean and safe kitchen while meeting or exceeding food quality and speed of service requirements. In the Executive Chef's absence, the Sous Chef is directly respo ...

Sous Chef · Leadership · The Sous Chef is responsible for assisting the Executive Chef in operating a cost effective, clean and safe kitchen while meeting or exceeding food quality and speed of service requirements. In the Executive Chef's absence, the Sous Chef is directly respo ...

· Dire Wolf Tavern is looking for a passionate, driven Sous Chef to help lead our kitchen and elevate our scratch-made tavern fare. If you thrive in a fast-paced environment, love building strong teams, and take pride in great food done right, this might be your next move.  · Lo ...

Dire Wolf Tavern is looking for a passionate Sous Chef to help lead the kitchen and elevate scratch-made tavern fare in Salem. · ...

Village Tavern Salem is looking for an experienced Sous Chef. The Sous Chef oversees the daily food preparation and other places where food is served. They will direct kitchen staff and handle any food-related concerns. · Job Duties: · Check freshness of food and ingredients · Su ...

Village Tavern Salem is looking for an experienced Sous Chef. · ...

The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. · ...

The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, · great-tasting food; proper food safety and sanitation procedures, and profitability.Proven success as a Sous Chef, Executive Sous Chef, or Kitch ...

+Talented Sous Chef looking for an exceptional culinary opportunity at Tavistock Restaurant Collection in Boston. · +Proven culinary expertise as a Sous Chef in an upscale, high-volume environment. · A passion for delivering memorable dining experiences. · + <ul class= ...

We have openings for experienced Sous Chefs to join our culinary team in Boston. · ...

Overview: RiverWoods Exeter is currently hiring for a Sous Chef to come and join our team The Sous Chef role is a unique opportunity for the right individual to further develop their career in culinary arts. Our food philosophy is based on preparing the highest quality culinary e ...

We are looking for a Full-time Sous Chef responsible for working alongside the Executive Chef to manage daily kitchen activities. · ...

Join an Award-Winning, Upscale-Casual Restaurant Group · We're looking for a talented and driven Sous Chef to support our culinary team at one of our renowned, guest-beloved locations. As part of our distinguished and expanding restaurant group, we pride ourselves on innovation, ...

The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. · ...

Who We Are: · NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, ex ...

Sous Chef – Nautilus Pier 4, Boston Seaport · Location: Seaport District, Boston, MA · Compensation: $75,000–$85,000 annually, based on experience · Benefits: Health insurance, monthly parking stipend · Schedule: Full-Time · A globally inspired kitchen. A leadership role with imp ...

Join our team at F1 Arcade as a Sous Chef to deliver unforgettable guest experiences. Lead culinary teams and maintain impeccable standards. · ...

The Sous Chef will coordinate with clients and manage menus, oversee kitchen execution, and train junior chefs. · ...

We are looking for a Full-time Sous Chef responsible for managing daily kitchen activities and working alongside the Executive Chef at The Governor's Academy, a prestigious independent day and boarding school in Byfield, MA. ...