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Prep Cook - Madison, United States - Everly
Description
**Title: Prep-Cook**
**Work Status:** Non-Exempt/Hourly
**Reports to:** Kitchen Manager or Executive Chef
**Position Summary:** Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc. Undertake basic cooking duties such as reducing sauces, parboiling food etc. Prepare simple dishes such as salads, entrees etc. Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash.
**Essential Functions:** Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Prepare work stations and ingredients for chefs according to instructions
Maintain a clean kitchen space for other kitchen staff
Prepare simple items including salads, sauces, some entrees
Comply with kitchen health and sanitation guidelines
Refer to daily prep list under Chefs guidelines
Inform the Chef immediately of product shortages
**Key Requirements:**
Experience working as a prep cook or in a similar capacity
Great communication skills
Good at working under pressure
Good team attitude
**Qualifications:**
Ability to read and follow prep list
Proficient knife-handling skills
Available to work flexible shifts
**Other Duties:**
This is not an all-inclusive list of responsibilities, duties, and skills required of personnel so classified. Further, this job description is not intended to limit or in any way modify the right of any supervisor to assign, direct, and control the work of any employee under his/her supervision.
Company : Food Fight Inc
Position : Prep Cook
Status : Part Time
Shift : First (Day), Second (Afternoon)
Req # :
Date Posted : March 02, 2022
Location : 2701 Monroe St., Madison, US, WI, 53711
Job Category : Restaurant