Prep Cook - Boston, United States - Tatte Bakery

Tatte Bakery Boston, United States

1 week ago

Description

** Prep Cook - Berklee**

**Job Category****:** Cafe Kitchen Team **Requisition Number****:** PREPC01124 Showing 1 location **Job Details**

**Description**

**Primary responsibilities and requirements:**

Follow prep lists created by chefs.

Label and stock all cooking ingredients

Complete all tasks, in order, on the prep list from the Head Chef or other kitchen manager

Washing, chopping, and sorting ingredients like fruits, vegetables, and meats

Measuring quantities of seasonings and other cooking ingredients

Adhere to all relevant nutrition and sanitary regulations and standards

Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply

Learn about the cooking methods and techniques employed in the kitchen

Ensuring all food items are properly stored and easily accessible.

Supervising food and cooling room temperatures.

Maintaining a clean, orderly, and sanitized kitchen.

Assisting chefs in preparing food and attending to any culinary tasks that arise.

**Your recipe for success:**

Minimum of 1 year of experience successfully working in a fast-paced kitchen. (highly preferred)

Desire to help where needed and work as part of a team.

Passion for cooking with a keen eye for freshness, quality, and cleanliness.

An appetite for learning (and great food)

Flexibility to work a variety of shifts.

Join a fantastic company, dream every day, and make it happen with us. We would love to meet you

**Qualifications**

**Skills**

**Behaviors**

**:**

**Motivations**

**:**

**Education**

**Experience**

**Licenses & Certifications**

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